Beer Server and Off Flavor Training

My very first beer was an English Bitter Ale. Do you like that style of beer? If so I would suggest that style to you.

The benefit of brewing this style is that the British imports of this style all seem to taste 'old' to me. Brew your own and you are guaranteed fresh!

Cheers!

 

To be charitable some of those some people may feel they have more important concerns, and they might, but yes, if the care is there it will show.

 

Don't give up but that's my experience.

 

Yes. When I was at Backwards Flag we did off flavor tasting kits and things like that to improve our knowledge. I only gave that up because of relocation. For example though, several interviews I've had, one ended up in getting a job but was told I needed to wait a week for them to speak with the owners about my pay. Never heard back a month later I called and was told it wasn't in the budget. Another I had 2 interviews for the same place I get there and he's not there. Reschedule but that next time he said not interested. 3 time. Just a month ago. Went for an interview. Spoke to the owner. She needed to talk to the other countries owner, was told they'll call me for a 2nd interview. I called and was blown off. It sucks because I'm qualified and these are open jobs but then I hear I'm passed up because they need to do a favor for a friend. I'll just save money, build credit and open my own brewery at this point haha.

 

Keep swinging man, you'll get a hit eventually.

 

Thanks. Hopefully. There's two local breweries around here. Other than that it's quite a drive. Also it's nice that it seems almost every town along the shore has them popping up.

 

Good luck

 

@mudbug
A friend from Australia says that lightstruck makes her think of coffee aromas. I have caught that a few times in coffee myself.