Beer temperature?

Discussion in 'Beer Talk' started by Whiskeyneat, May 22, 2015.

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  1. gatornation

    gatornation Grand High Pooh-Bah (10,388) Apr 18, 2007 Arizona
    Pooh-Bah Trader

    Warmer > Colder in most cases
     
    #21 gatornation, May 22, 2015
  2. bluejacket74

    bluejacket74 Grand Pooh-Bah (5,305) Jul 4, 2005 Ohio
    BA4LYFE Society Pooh-Bah

    I'm like most people who have responded, it usually depends on the style. But if I'm drinking an imperial stout or a barleywine, I'll let the beer sit for about half an hour after I take it out of the fridge before opening/drinking it. Seems to work for me pretty well!
     
    #22 bluejacket74, May 22, 2015
  3. HammsMeASAP

    HammsMeASAP Pundit (931) Jun 14, 2012 Minnesota

    Cold. Fuck warm beer.

    I also don't care what kind of glass it's in. Everything in a pint glass? Fine with me. Blasphemy I know. :rolling_eyes:
     
    #23 HammsMeASAP, May 23, 2015
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