I've slowly gotten into Tripels, SBPA's, and Pale Ales from Belgium. I can't do flanders reds, and sours, etc. They burn a hole in my stomach. My beer stores here carry a wide variety of Belgian beers. Aside from the ones brewed here in the USA, what other beers should I try that come from abroad? As for the Strong Dark pale ales, I really haven't liked any that I've tried. I'm not a "dark fruits" lover. Thanks!