Title Format: belgian rye pale Message Format: [Beer Name] belgian rye pale [Beer Style] pale ale [Brew Type] all grain [Batch Size] 5.5 [OG] 1.058 [FG] 1.011 [ABV] 5.92 [SRM] 7.3 [IBU] 47 [Efficiency Target] 70 [Grain Bill] 12lb bel pale 1.5lb rye 4oz crystal 40 4oz caravienne [Hop Bill] .5oz Warrior @ FWH 1oz Pearle @ 15m 1oz Crystal @ 1m 1oz Columbus @ 0 2oz Columbus, dry hop, after 14 days for 2 days [Yeast] 2 x Wyeast 1056 American 1 x Wyeast 3711 French Saison [Water] (adjustments/process, target ppm if available) alaska water [Process] 90min, single infusion, @ 148 @ 1.25qts/lb 10min, mash out, @ 165 collect 7.5gal 60min boil 7 days in primary @ 66, 3 days in primary @ 76 crash cool to 40 for 6 days, last 2 dry hopped keg on day 16. drink on day 21.
