bells BA cherry stout

Discussion in 'Cellaring / Aging Beer' started by raczkowski, Feb 20, 2015.

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  1. raczkowski

    raczkowski Initiate (0) May 16, 2011 Florida
    Trader

    anyone had one in a while? I somewhat forgot I had this bottle in my cellar fridge and curious how it is doing after about a year.

    Thanks for any opinions and reviews that haven't been posted.
     
    #1 raczkowski, Feb 20, 2015
  2. KMitch

    KMitch Initiate (0) Aug 29, 2012 Alabama

    Should be great. I enjoy the regular cherry stout only after it has spent a year in the cellar. So I would think the BA version would be as well.
     
    #2 KMitch, Feb 20, 2015
  3. Dicers

    Dicers Grand Pooh-Bah (3,436) Sep 2, 2012 California
    Society Pooh-Bah Trader

    Had one about 2 months ago and it was drinking phenomenally!
     
    #3 Dicers, Feb 20, 2015
  4. RobotScott

    RobotScott Initiate (0) May 21, 2013 Illinois

    Its drinking really good now. It was really boozy fresh. It has since mellowed out but the cherry flavor is still there.
     
    #4 RobotScott, Feb 20, 2015
  5. 7ate9

    7ate9 Initiate (0) Apr 26, 2007 Virginia

    just had one last weekend. much better than fresh
     
    #5 7ate9, Feb 22, 2015
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