BFM single cast

I have just gotten my hands on 7 magnums that have been Cellared.
One bourbon aged #250
One Pinot noir #950
Two Cabernet 26 oak #004/062
One spirt oak barrel aged not numbered
One Merlot not numbered
One unknown non labeled

A few questions
What can I get for them? Is there anyone in Indianapolis who would like to meet to share and taste with me? I'm new to this type of craft beer aging and would like to learn how to take care correctly.
Batch 5000, 9000, 10,000, merry Christmas 2010 single and mags, 2008-2010 chimay blue mag bomber single, signed flying dog Gonzo imperial porter, dark lord, year 2000 ale smith barley wine, 2008/09/10 gouden carolus, Harvey and sons double stout 2000, Sam Adams triple # 21 799 (in a very small bottle looks very old), 2 westmalle 3/2/11, Orval 22/04/2010, stone bitter choc oat stout 2008, 2 stone old gaurd 2008, 11 rochefort 10 211014, 3 samichlaws 2006 one mag 2008