Brewing an extract IPA tomorrow

BigJoeC · Aug 4, 2013

AlCaponeJunior said: ↑

Definitely try something like this. You'll not regret it, and you'll learn something along the way.

One nice thing about the way my equipment has evolved is that when my ten gallon system is up and running, I'll still have to split ten gallons into two fermenters (for every other batch, that is). This is because one of my freezer/controller setups holds two 6.5 / 8 gallon fermenters, and the other holds one ten gallon fermenter, and they're not very interchangeable. But this will be nice, because I can split lots of batches and use different yeasts, different dry hops, different secondary ingredients etc etc, allowing for lots of experimenting.
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That's where I wanna be. Slowly but surely.

Brewing an extract IPA tomorrow

BigJoeC Zealot (563) Jan 22, 2011 New Jersey

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