So a friend of mine gave me a big ole Chinook bine loaded with brown hops. They smell very good and are very sticky. Would you still use them for flavor and aroma? Thanks.
No, but I might use them for bittering (@~14%AA)...I have a bine of Chinook that I harvested from already that probably looks quite similar...brown, not yellow or green...they are over the hill and did not dry properly amongst the spider mites.