Citra Pale Ale- Pale Ale All Grain 5.5 gallon batch 1.059 OG 1.012 FG 42 IBU's 72% Efficiency- adjust based on your system 11# 2-row (89.9%) 12 oz White Wheat (6.1%) 8 oz Crystal 40 (4.0%) 1 oz Citra @ 15min -21.3 IBU 1 oz Citra @ 10min -15.6 IBU .5 oz Citra @ 5min- 4.3 IBU .5 oz Citra @ 1min-.9 IBU 1 oz Citra @ flameout/steep AA% of my Citra was 13.4% US-05 Yeast @ 63*F. Ferment it cool, ramping to 68* to finish. Kegged within 14 days of start of fermentation, can dry hop it with 1-1.5 ounce of Citra. Have enjoyed dry hopping it with Amarillo, as the two hops really play great. Makes the Citra pop more. This recipe was put together by me, but it's a similar tasting beer of Oddsides Citra Pale Ale.