Coppertail Unholy Trippel

Discussion in 'Cellaring / Aging Beer' started by BeerGuyMichigan, Dec 14, 2015.

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  1. BeerGuyMichigan

    BeerGuyMichigan Initiate (0) Oct 22, 2015 Michigan

    Answering my own question as I write this but would anybody cellar this for longer than a typical IPA? At 9% I was thinking I'd be ok for a little bit - curious your thoughts if there's any reason to hold on to one for a while or vice versa should I just drink them asap. Had them for about a month now.

    Thanks all
     
    #1 BeerGuyMichigan, Dec 14, 2015
  2. BMBCLT

    BMBCLT Grand Pooh-Bah (3,427) May 9, 2014 South Carolina
    Pooh-Bah

    It's a Triple (http://www.beeradvocate.com/beer/style/58/), not an IPA. So, you can age it. And why would anyone cellar an IPA? But a lot of reviews suggest that it's more of an IPA/DIPA than a Tripel. That's what happens when breweries decide to over-hop every style.
     
    #2 BMBCLT, Dec 14, 2015
  3. Hefewiseman

    Hefewiseman Pundit (968) Sep 6, 2011 Florida
    Trader

    Unholy is dry-hopped w/ American hops, so it's not a traditional Belgian Tripel. Drink it as fresh as possible!
     
    #3 Hefewiseman, Dec 14, 2015
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