Drinking temperatures of stouts

Discussion in 'Beer Talk' started by steveAbomb, Dec 11, 2015.

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  1. halo3one

    halo3one Initiate (0) Jun 6, 2014 Georgia

    Def varies. Thinner beers tend to be better cold as it hides that part a bit. With variants, a bit warmer tends to bring out more flavor.
     
    #41 halo3one, Dec 12, 2015
  2. beer_pilgrim

    beer_pilgrim Initiate (0) Jul 5, 2015 Michigan

    I pull my stout out the fridge when I start cooking dinner- it's perfect by the time I'm done cooking. Perfect to me anyhow.
     
    #42 beer_pilgrim, Dec 12, 2015
  3. drmeto

    drmeto Pooh-Bah (2,402) Jan 29, 2015 Germany
    Pooh-Bah

    room temperature or slightly cooler
     
    #43 drmeto, Dec 12, 2015
  4. bbtkd

    bbtkd Grand High Pooh-Bah (7,790) Sep 20, 2015 South Dakota
    BA4LYFE Society Pooh-Bah Trader

    I have a Fluke professional grade IR gun I got cheap for a household issue I was investigating. Now I'll make it part of my beer tasting toolkit! Non-professional ones can be had pretty cheap at Sears, and would be just fine for beer. I see they have one on sale now for $25 - excellent present for any craft beer fan. Obviously be careful not to shine/reflect in any eyes. And make sure your cat doesn't chase it into your beer!
     
    #44 bbtkd, Dec 13, 2015
    Kevinpitts and steveAbomb like this.
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