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First beer to blow your mind.

Discussion in 'Beer Talk' started by ledzeppelin4, Apr 27, 2012.

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  1. drgarage

    drgarage Aug 19, 2008 California

    It was two beers on the same night from the same brewer, so it's hard for me to name one above the other: Alesmith Grand Cru and Horny Devil. The Cru was technically first, so I guess I have to give it to that one. It was February 2005 in Holland, Michigan, so they had come a long way, and they were so much better than anything I'd had even in Michigan that my eyes shot out of my head. Of course, I hadn't had anything rare from Founder's or Bell's yet, just the regular, really good stuff they offered.

    I mean, the way the Devil smells like Froot Loops! How was that possible!?
     
  2. SFACRKnight

    SFACRKnight Jan 20, 2012 Colorado
    Beer Trader

    [​IMG]
     
  3. lulualbesaid

    lulualbesaid Feb 12, 2011 Illinois

    Lagunitas Maximus.
     
  4. VaTechHopHead

    VaTechHopHead Jan 9, 2008

    2009 Dark Lord. I tried it less than a year after getting into craft beer, turned my world upside down.
     
  5. thegodfather2701

    thegodfather2701 Nov 3, 2005 North Carolina

    I would have to say St. Bernardus abt. 12 and Stone IRS. Both still remain as two of my all time favorite beers.
     
  6. yankeefan287

    yankeefan287 Feb 23, 2012 Pennsylvania

    For me it's Heavy Seas Loose Cannon. When I was first starting to get into craft beer in Baltimore I had this and was like what is this magnificient creation! Since then Heady Topper had a similiar effect recently.
     
  7. Horbar

    Horbar Feb 24, 2012 Rhode Island

    La Fin Du Monde...
     
  8. nate8767

    nate8767 Nov 1, 2011 Alabama
    Beer Trader

    Rolling Rock. Blew my mind in a bad way. That was the first beer I ever had and I didn't drink another beer for a year and a half.
     
  9. TongoRad

    TongoRad Jun 3, 2004 New Jersey
    Beer Trader

    I was a pretty experienced with smoked beers by the time I had my first Schlenkerla. Surprisingly it wasn't my first- I was drinking a lot of Rauchenfels, Alaskan Smoked Porter, that Rogue Chipotle thing, and my own smoked beers by then. Still...that first Urbock exceeded expectations and then some. I still get it regularly to this day, and it knocks my socks off every time. And I rarely look elsewhere for the smoke fix anymore.
     
  10. infi

    infi Apr 4, 2009 New York
    Beer Trader

    First one was SA Summer Ale. But most recently was this past Wednesday, on my birthday. Bear Republic Altered Beast. My mind was blown.
     
    Horbar likes this.
  11. alexipa

    alexipa Oct 7, 2011 Colorado
    Beer Trader

    The Beast. I had no idea beer could taste like that until then.
     
    SFACRKnight likes this.
  12. nc41

    nc41 Sep 25, 2008 North Carolina
    Beer Trader

    Hopslam.
     
  13. brownswisscow

    brownswisscow Feb 9, 2012 Vermont

  14. gestyr

    gestyr Dec 5, 2005 Pennsylvania

    Franziskaner Hefe-Weisen

    It was the first non-North American beer I sampled when I got stationed in Hanau, Germany (West Germany at the time). I remember it very well as it was amazingly different from what I was used to.
     
    herrburgess likes this.
  15. Heatwave33

    Heatwave33 Sep 13, 2011 Florida
    Beer Trader

    DFH 90 and Burton Baton!
     
  16. darkmoon66

    darkmoon66 Oct 8, 2011 California
    Beer Trader

    Oaked Arrogant Bastard on draft really opened my eyes and brought me fully on board the craft beer train (I had been dabbling for a while with Fat Tire/Boston Lager/SN Pale Ale).

    First beer to really blow my mind and make me think "Wow I didn't know beer could be this good" was Black Tuesday.
     
    Horbar likes this.
  17. Snellgg5

    Snellgg5 Aug 4, 2011 New Hampshire

    Maredsous 8. I didn't even know what a Belgian beer was at the time.
     
    foobula likes this.
  18. cLin

    cLin Jul 21, 2010 California

    The very first was probably PtE.
     
  19. jtingue

    jtingue Apr 24, 2010 New York

    HOTD Adam. No beer has blown my mind like that one did
     
    libbey likes this.
  20. szmnnl99

    szmnnl99 Apr 3, 2006 Michigan
    Beer Trader

    Chimay Grand Reserve, complex yet clean. Still one of my top 3 (KBS / Short's AA)
     
    Horbar and 4balance like this.
  21. Blueribbon666

    Blueribbon666 Jul 4, 2008 Ohio

    Aventinus for sure, still say that same phrase when that 1st sip hits "OMG, this is excellent." Runner's up that had me utter that phrase as well St. Ambroise Oatmeal Stout and the mighty La Chouffe.
     
  22. Intrik

    Intrik Aug 28, 2010 Texas

    Recently my mind was pretty blown watching an IPA on nitro be poured. IT was unreal seeing the head form on a beer that style.
     
    Horbar likes this.
  23. BasterdInABasket

    BasterdInABasket Nov 8, 2010 Wisconsin

    Hop Stoopid was one of the first DIPAs Id tried and blew me away at the time, since then its been Hopslam this past year for the first time and CW Fourteen Fourteen.
     
    Horbar likes this.
  24. kingofhop

    kingofhop May 9, 2010 Oklahoma

    I was a young lad, when I first tasted the goodness of Falstaff. I said (paraphrased) "I think I love beer)". Many beers have come and gone, many have turned me on, and many have "blown my mind". Many dead brain cells later, I can still say "I think I love beer".
     
    4balance likes this.
  25. ChanceK

    ChanceK Feb 13, 2012 Texas

    I already "liked" this but I would like to like it again :)
     
  26. Cyclone8

    Cyclone8 Oct 19, 2011 Minnesota
    Beer Trader

    Surly Darkness. It blew my mind, like my taste buds were on acid and I could taste a rainbow.
     
    Revenant and foobula like this.
  27. mikul93

    mikul93 Jan 13, 2011 California
    Beer Trader

    Samuel Smith's Nut Brown
     
    Horbar likes this.
  28. TheFlern

    TheFlern May 9, 2009 Idaho

    Hmmm either Hop Stoopid or Ruination. I can't remember which one I had first. I do remember I had them the same week when I was first getting into craft. Either way, both blew my mind with how good hops can taste. They have never tasted as good since those beers. Oh well. I guess that happens once you get use to the hops in beer. Cheers.
     
    Horbar likes this.
  29. Dools9

    Dools9 Jul 5, 2011 Massachusetts

    Flower Power. I remember thinking, man this is good shit.
     
  30. BilbosNuts

    BilbosNuts Feb 22, 2011 Missouri
    Beer Trader

    When I was first getting into craft beers, I tried Rogue Dead Guy and thought it was an orgiastic feast for the senses. Still one of my go to beers for a cheap sixer.
     
    Horbar likes this.
  31. OTB

    OTB Sep 2, 2011 California

    The first one that made stand back and go ......wow was Alpine Nelson, the nose, the flavor profile and just the overall complexity told me there was something to this craft brew thing.

    Cheers....
     
  32. thegodfather1076

    thegodfather1076 Oct 11, 2009 Ohio

    Great Lakes Holy Moses White Ale!!! I had this for the first time back in 2006 and it was a real "Oh My" experience!! Prob still my favorite brew!!! I was very disappointed when GLBC made this a seasonal but I think not being able to have it all year has kept it still being my favorite brew!!!!

    Stone IPA is a close second!! I had this fresh for the first time when I visited their brewery last August and it was another "Oh My" experience!!! The aroma of this beer fresh is amazing!!
     
  33. TimmyTwos22

    TimmyTwos22 Jul 24, 2009 Massachusetts

  34. BadgerBrewer16

    BadgerBrewer16 Jan 7, 2012 Wisconsin
    Beer Trader

    It had to be either Southern Tier Creme Brulee or New Glarus Belgian Red
     
  35. darkandhoppy

    darkandhoppy Dec 26, 2008 Connecticut

    going back to about 1989-90ish, Elm City (New Haven) Ale was pure candy deliciousness. Ron Page really had something dialed in back then. (what is he even doing these days?) At the time, the only real options in the craft market were Sam Adams, Anchor and Sierra Nevada. Sierra Stout and Porter, especially, because they were so different than any previously available "good" beers like Lowenbrau Zurich, St Pauli, Becks etc. But those were all lagers and ales seemed so new and innovative to me. (Even Pete's Wicked was fresh and new and delicious when it first came out!.) All of those were excellent but the Elm City offerings were super local, super fresh, super wow. They had a dark ale called Blackwell Stout. I think that was my first WOW with a capital "W".

    After that, it was Ipswich Oatmeal Stout and Ipswich Porter. They were sold in 1litre flip tops and they freakin ruled! There have been so many deep explorations into individual WOW beers since but those are my first memories. So there you have it, from what feels like an "old timer" POV.
     
    JoeyDankNug likes this.
  36. Adamdc

    Adamdc Nov 18, 2007 Massachusetts

    Hopslam and Bourbon County Stout

    I had been into craft beer for a while when I had both of these but they both overwhelmed me. I couldnt believe how good they were. They are both still in my top 5.
     
  37. deadonhisfeet

    deadonhisfeet Apr 23, 2011 Kentucky

    For me, it was an old beer that I don't think is even made anymore ... Pete's Gold Coast Lager.
     
    Revenant likes this.
  38. darkandhoppy

    darkandhoppy Dec 26, 2008 Connecticut

    to answer my own question, Ron is Brewmaster at City Steam In Hartford now
     
  39. InVinoVeritas

    InVinoVeritas Apr 16, 2012 Wisconsin
    Beer Trader

  40. bkov33

    bkov33 Dec 5, 2007 New Jersey

    probably mike mcdoles sam adams longshot PTE clone (and i didnt have that much ipa experience at that point)

    honorable mention: 2009 bigfoot (also wasnt use to hops), stone ruination

    also victory prima pils for the first time on a hot summer night

    dogfishhead90, samual smiths oatmeal stout

    but no beer has really blown my mind recently or even the past couple years
     
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