Allagash night with special tappings and food pairing. Tapas style dishes. This is not a sit down beer dinner. Stop in and enjoy the beer only or choose to indulge in Chef Ryan's hand crafted pairings. While supplies last. FV-13- Lamb Lollipops with a sour cherry glaze on a bed of polenta James Bean (Coffee infused Curieux)- Ancho and Coffee rubbed pork loin Golden Brett- Aged Gouda with Homemade tomato Jam Midnight Brett- Maytag Bleu Cheese with Honey Comb Duckworth's (park rd) August 13th @ 5:30.
Hey Larry, how much would it be for the beers and pairings? I'll try to spread the word. That James Bean pairing sounds amazing.
Not sure on the exact pricing. All plates will be under $6 and you can choose to do beer only, food only or both. The beers will be around $7, but obviously well worth it(these beers will not be a part of our weekly $3.50 special). I am super stoked about this event! Thanks for spreading the word and hope you can make it!
Final menu!!! FV13- Lamb lollipops on a bed of polenta with a sour cherry sauce. Two ribs of lamb pan seared and then roasted to medium. $8 Golden Brett- aged Gouda with a caramelized onion jam. This will be a with a 1 oz portion of the onion jam. $4 Midnight Brett- Maytag blue cheese with a local tupelo honey (cloister honey) . $4 James Bean- Ancho and coffee rubbed pork tenderloin served on a base of garlic mash and sauced with a James Bean mustard cream sauce (ancho pepper from Savory spice shop). $6
