Love the thread you made @keithmurray and it got me thinking about import marzens. I know this could divulge into the freshness debate quickly but I’m more curious what people enjoy the most. I know it’s predictable but my favorite is Ayinger and it’s what I will probably buy most of import wise this year. I also came across “anno 1050” by weltenburger the other day. I almost bought one but it wasn’t price marked so I skipped. Anyone had that one? Also what are some other ones I should be on the lookout for. I’ve had most of the regular suspect imports.