Goose Island Sofie

Discussion in 'Cellaring / Aging Beer' started by trh70, Jul 17, 2013.

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  1. mcaulifww

    mcaulifww Initiate (0) Aug 18, 2011 Virginia

    doing a 3 yr vert soon. will report findings
     
    #21 mcaulifww, Jul 22, 2013
  2. mocktm

    mocktm Initiate (0) Jan 3, 2011 Virginia

    I love aging this beer. I have some 2010s that have gotten significantly more tart than when fresh. Delicious..
     
    #22 mocktm, Jul 22, 2013
  3. Okisailor

    Okisailor Initiate (0) Jun 19, 2013 Massachusetts

    I have a > 2 year one I expect to open next month...
     
    #23 Okisailor, Jul 23, 2013
  4. Prince_Casual

    Prince_Casual Savant (1,236) Nov 3, 2012 District of Columbia
    Trader

    The 750 for $7.99 is one of the best bang for bucks out there right now, IMO.
     
    #24 Prince_Casual, Jul 28, 2013
  5. eaterfan

    eaterfan Devotee (375) Jul 10, 2013 California
    Trader

    I've had a couple of aged Sofies. One had turned and was one of the worst beers I've had. One was quite delicious. I wouldn't age more than 2 years.
     
    #25 eaterfan, Jul 28, 2013
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