Has anyone here tried Saison de Cueillette?

Discussion in 'Beer Talk' started by Bouleboubier, Dec 26, 2022.

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  1. Bouleboubier

    Bouleboubier Grand Pooh-Bah (3,433) Dec 22, 2006 New Jersey
    BA4LYFE Society Pooh-Bah

    https://www.atlasobscura.com/articles/what-is-cervois
     
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  2. beerjerk666

    beerjerk666 Grand Pooh-Bah (5,155) Aug 22, 2010 Florida
    Pooh-Bah Trader

    I haven't tried it, or heard about it, but I would be up to giving it a try.
    Been a while since I've had a saison, too.
     
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  3. milkshakebeersucks

    milkshakebeersucks Pooh-Bah (2,392) Feb 10, 2020 Maryland
    Society Pooh-Bah Trader

    Since he only brewed 2000 liters in Paris I kinda doubt it has reached many barstools here in the US. Maybe someone who reads the 'Rest of the World' Regional forum could better answer..

    When he uses these ingredients who could resist at least trying:

    "Deck’s final recipe uses aromatic thujanol thyme, meadowsweet, and acacia flowers."

    Maybe Dogfish?
     
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