Head Formation and Rentention

Discussion in 'Beer Talk' started by Warwick7, May 28, 2019.

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  1. WadeBridgman

    WadeBridgman Zealot (728) Oct 18, 2013 Illinois
    Trader

    Totally agree, and those frosted mugs they give you at dive bar pizza joints?? delicious.
     
    #21 WadeBridgman, May 30, 2019
    AZBeerDude72 likes this.
  2. Warwick7

    Warwick7 Zealot (505) May 25, 2019 Maryland

    This artical helped me, didnt see any in not washing your beer Cup.

    https://www.thecut.com/2016/11/how-often-should-you-wash-your-office-coffee-mug-never.html
     
    #22 Warwick7, Jun 17, 2019
  3. Joe13

    Joe13 Initiate (0) Aug 7, 2018 New Jersey

    Just add a bit of soap into the mug before pouring your beer. That should help create a nice foamy head!!

    OK, in all seriousness - doesn't temperature of the beer have a lot to do with retention?

    Isn't this why beer from draft needs to come out of the tap at 38 degrees F?
     
    #23 Joe13, Jun 18, 2019
    PapaGoose03 and Warwick7 like this.
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