To be frank at the moment: Cerne season at Notch: Cerne, Polotmavy, IPAs, Rothaus Non-Cerne Season at Notch: Pale Lagers, Polotmavy, IPAs, Rothaus
My preferences change some with the seasons, but strong WCIPAs year round. Imperial stouts and barley wines more in the winter, but that is some due to availability.
Yeah I have a stockpile of barleywines and old ales myself. I can't stop at Barreled Souls and not pick up some heavy hitters.