How to store Cantillon?

Discussion in 'Cellaring / Aging Beer' started by Xandrie, Dec 21, 2016.

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  1. Xandrie

    Xandrie Initiate (0) Dec 21, 2016

    Hello everyone. I am new to this site. I recently bought a Cantillon Fou Foune (Lambic). I had it sent to my friend in arizona for a few weeks, he unfortunately kept it on the counter for a few weeks before he brought it home to me - where I now store it in my cold dark basement. Will it be ruined since it was set out on the counter for a few weeks in arizona? thank you.
     
    #1 Xandrie, Dec 21, 2016
  2. atpca

    atpca Pooh-Bah (1,652) Jun 10, 2013 California
    Pooh-Bah Trader

    Quite simply, no.
     
    #2 atpca, Dec 21, 2016
    eppie82 and Xandrie like this.
  3. srgehl

    srgehl Crusader (437) Oct 22, 2014 New Jersey

    you're good! don't worry about it
     
    #3 srgehl, Dec 22, 2016
    Xandrie likes this.
  4. Xandrie

    Xandrie Initiate (0) Dec 21, 2016

    thank you
     
    #4 Xandrie, Dec 22, 2016
  5. Xandrie

    Xandrie Initiate (0) Dec 21, 2016

    thank you
     
    #5 Xandrie, Dec 22, 2016
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