Italian Comfort Food: Risotto

Discussion in 'Article Comments' started by BeerAdvocate, Feb 2, 2014.

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  1. BeerAdvocate

    BeerAdvocate Admin (4,017) Aug 23, 1996 Finland
    STAFF Pooh-Bah

    This dish is so simple—just some sautéed vegetables, a short-grain rice and really good stock. Enhance the umami flavors of a mushroom risotto by adding miso, soy sauce and Stout, or use a Belgian Tripel to add flavors of peppercorn and citrus to a crab risotto.

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    #1 BeerAdvocate, Feb 2, 2014
    Last edited by a moderator: Apr 11, 2017
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