Ken and Fritz

Discussion in 'Cellaring / Aging Beer' started by ResIpsaLoquitur, Nov 6, 2014.

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  1. ResIpsaLoquitur

    ResIpsaLoquitur Initiate (0) Feb 28, 2010 New York
    Trader

    Anybody hve one of these lately? Still have four in the cellar, trying to figure out whether to drink or trade them, but not sure what the trade on them would be.
     
    #1 ResIpsaLoquitur, Nov 6, 2014
  2. josmickam

    josmickam Initiate (0) Apr 19, 2013 Georgia

    If you do decide to trade one, let me know. I would love to have the experience of drinking this beer.
     
    #2 josmickam, Nov 9, 2014
  3. jmdrpi

    jmdrpi Grand High Pooh-Bah (8,989) Dec 11, 2008 Pennsylvania
    BA4LYFE Society Pooh-Bah

    Does anyone know whether Sierra Nevada ever said how close the recipe for Narwhal is to this beer? Since it was released soon after the 30th beers were so sucessful. Still sad the black barleywine didn't become a permanent beer.
     
    #3 jmdrpi, Nov 11, 2014
  4. t_shaw

    t_shaw Initiate (0) Feb 1, 2013 North Carolina

    I actually got shared one a few weeks ago. Reads stout, but tastes more like a black barleywine. Smokey, dark, definitely a treat. Plus, novelty.
     
    #4 t_shaw, Dec 23, 2014
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