I'm looking to brew a beer close to FW Pale 31. 6# 2-row 2# MO 6oz munich 6oz C-10 .5oz nugget 60 min 1oz centennial 10 min 1oz cascade 10 min 1oz centennial flameout 1oz centennial flameout dryhop with 1 oz each of centennial and cascade I'm thinking about using WLP007 mashing around 148 Does that sound like a good recipe and something close to Pale 31?
Haven't had Pale 31, but that looks to be a tasty brew in the making. I'd go all MO, though...I'm in to that these days. Also, do you mean 1oz each of centennial and cascade at flameout?
Can't get anymore specific. http://thebrewingnetwork.com/shows/655 http://thebrewingnetwork.com/shows/637
Yeah, it seems like if you're going to bother with it, you'd want to use enough to impart some of its character. 50/50 might do it, not sure...I've always just subbed MO for 100% of the pale malt in the grist when I've used it. Anybody with experiencing using both care to chime in on how much MO is necessary to impart some character to the malt bill?