Low(er) ABV BBA Stouts

Discussion in 'Cellaring / Aging Beer' started by TBonez477, Apr 24, 2015.

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  1. TBonez477

    TBonez477 Initiate (0) Jan 15, 2015 Vermont
    Trader

    Just picked up a couple of reasonably low ABV BBA stouts (7.5-9.5%) and trying to determine if they will have the body to support about a year of aging. Here are the brews in question plus their ABV's:

    Mammoth Lair of the Bear - 9.5%
    Coronado BBA Stupid Stout - 9.5%
    Modern Times City of the Dead - 7.5%

    Thanks for helping me out!
     
    #1 TBonez477, Apr 24, 2015
  2. Keyser

    Keyser Crusader (457) Jan 27, 2015 California
    Trader

    City of the Dead is not really a barrel aged stout, it's a stout that was made with barrel aged coffee. Fresh it was delicious, but I doubt age would do the coffee flavors any good.
     
    #2 Keyser, Apr 24, 2015
  3. TBonez477

    TBonez477 Initiate (0) Jan 15, 2015 Vermont
    Trader

    Thanks! Don't know why I forgot that little fact when posting.
     
    #3 TBonez477, Apr 24, 2015
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