Discussion in 'Beer Talk' started by phillybeer7779, Mar 30, 2014.
My wife is making reubens for lunch. Any advice on what beer would be best to pair with it?
A Munich Dunkel like Ayinger Altbairisch should play nicely off of the corned beef and sauerkraut.
1000 island and sauerkraut with corned beef..... Brett Saison or Schneider Weisse Tap 6