ME-NH-VT Trip

Unfortunately, it doesn't look like getting to Lost Nation Brewing is in our plans. We'll be getting in to HF late on day #3 and heading back to St. Johnsbury so we're in a position to head down Rt. 2 to stop at Cabot Creamery on the way to Waterbury. The timing of everything just makes getting up to Morristown a challenge, and we're reluctant to make any changes to that itinerary. But hey, we need a reason to come back!

The good news is that it looks like Lost Nation is bringing a bunch of great beers to the Vermont Brewers Festival:

Gose (4.5% IBU 8)
A traditional German beer style that was almost extinct 30 years ago. Amazingly refreshing beer brewed with coriander and sea salt. The tart, dry finish combined with a hint of salt and citrus leaves your palate craving another sip.

Vermont Pilsner (4.8% IBU 20)
Our golden lager is a crisp, easy drinking beer that has a full, balanced hop finish. An extremely drinkable beer that is perfect for any occasion.

Rustic (5.4% IBU 40)
Ruby colored ale that has a pronounced hop character. This smooth ale features a soft malt body that is complimented by American hops and dry hopped with whole flower hops.

Saison Lamoille (5.9% IBU 15)
A slightly lower alcohol version of the classic Farmhouse Style. Hazy golden beer with notes of fruit, spice, and funk.

Petit Ardennes (4.2% IBU 17)
Belgian inspired session ale. Light bodied blonde beer with notes of spice,herb, and tropical fruit. A very easy drinking beer with a local alcohol content that still has a great flavor

Pitch (5.4% IBU 15)
Black ale with a smooth finish

Lost Galaxy (4.8% IBU 55)
Wheat IPA dry hopped with Galaxy

CaskTBD (05.0%)
Special cask to be announced. ​

I just hope the gose, saison, pitch and cask are still around for the last session on Saturday night!

 

Unfortunately, the tasting room is only open on Fridays and Saturdays.