Mikkeller Texas Ranger

Discussion in 'Cellaring / Aging Beer' started by Ultrarunner100, Nov 20, 2014.

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  1. Ultrarunner100

    Ultrarunner100 Zealot (653) Oct 13, 2014 Canada (ON)

    Quick question, does anybody know how Mikkeller Texas ranger does with some age on it? The wife just picked up a couple bottles for me thought I would enjoy them. I never had it yet, I will tonight. Just any knowledge will be much appreciated thank you!!!
     
    #1 Ultrarunner100, Nov 20, 2014
  2. wesbray

    wesbray Initiate (0) Feb 29, 2012 Canada (AB)

    I would think the heat component of the beer would fade pretty fast.
     
    #2 wesbray, Nov 20, 2014
  3. Ultrarunner100

    Ultrarunner100 Zealot (653) Oct 13, 2014 Canada (ON)

    Just tried it. I do not think it would get better with age and I would hate if I lost that spice.
     
    #3 Ultrarunner100, Nov 21, 2014
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