Monkish Brewing

Discussion in 'Pacific' started by Tgilly, Jan 24, 2016.

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  1. FrogOut69

    FrogOut69 Initiate (0) Sep 24, 2013 California
    Trader

    Bottles will continue to be online sales.
     
  2. taylordane

    taylordane Initiate (0) Dec 28, 2015 California

    They'll be conditioning for a couple months so I wonder if there'll be another non-IPA release before this
     
    chemman14 likes this.
  3. homer281

    homer281 Initiate (0) Nov 21, 2013 California

    Please be Never ever Never or Fruit Cart!
     
    UnknownKoger likes this.
  4. Serna714

    Serna714 Crusader (406) Dec 12, 2014 California
    Trader

    I'll be happy if they just keep canning foggy window for evvvvvvvveeeeerrrrr :grinning:
     
  5. SovereignGood

    SovereignGood Pundit (824) Jan 11, 2016 California
    Trader

    Any more updates on possible can release this Saturday?
     
  6. suchbarrelmuchwow

    suchbarrelmuchwow Initiate (0) Dec 15, 2015 California

    Oh boy, 3 Vellichor variants!
     
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  7. homer281

    homer281 Initiate (0) Nov 21, 2013 California

    Boysenberry looks amazing
     
  8. homer281

    homer281 Initiate (0) Nov 21, 2013 California

    It's a safe bet it'll be Saturday at 12pm same as the others. They'll post on IG as soon as they finalize price/limits.
     
  9. Tgilly

    Tgilly Initiate (0) Aug 8, 2013 California

    I only heard about raspberry and boysenberry, there is a third?
     
  10. UnknownKoger

    UnknownKoger Pooh-Bah (1,895) Jul 9, 2010 California
    Pooh-Bah

    Yeah, but they haven't announced what it is
     
  11. J-loco

    J-loco Savant (1,042) Jan 23, 2015 California
    Trader

    Apricot is the final answer.
     
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  12. taylordane

    taylordane Initiate (0) Dec 28, 2015 California

    No canning this week. Beer didn't turn out juicy enough I guess.

    http://www.monkishbrewing.com/blog/

    "Overall we drank it and it was good! Yes, the beer is good. A very drinkable, crushable session IPA. BUT, dare we say, the beer leaned too much towards a west coast style."

    Accidentally creating a west coast IPA with east coast yeast, only to drain pour... only Monkish.

    I guess good for them for wanting to be consistent.
     
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  13. Saxmusik45

    Saxmusik45 Initiate (0) Nov 18, 2011 California

    Did it say that they dumped it? Maybe it'll just go on in the tasting room as draft and they want to keep their canned IPAs stylistically consistent.
     
  14. homer281

    homer281 Initiate (0) Nov 21, 2013 California

    Can we modify the "No IPA" sign to say "No West Coast IPAs"???
     
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  15. Rbarnes4381

    Rbarnes4381 Zealot (747) Oct 29, 2013 California
    Trader

    If this is true I think it is dumb. I personally don't care what is in the can as long as it taste good. That being said I wouldn't stand in a line for many beers and definitely not a session IPA, I mean pale ale.
     
    taylordane likes this.
  16. SovereignGood

    SovereignGood Pundit (824) Jan 11, 2016 California
    Trader

    No release? ah, buzz kill.
     
  17. FrogOut69

    FrogOut69 Initiate (0) Sep 24, 2013 California
    Trader

    Yes, how dare a brewery have standards that all their beers are held to. Dumb indeed.
     
    spoonsock, Tgilly, DCLAguy11 and 3 others like this.
  18. Rbarnes4381

    Rbarnes4381 Zealot (747) Oct 29, 2013 California
    Trader

    Didn't they say it was good? I like good beer. It seemed like they dumped it because it didn't match the style even though it tasted good. I think there is a difference between not selling it because it didn't match the hazy east coast style vs bad beer.
    If it taste like crap then dump it, I don't care what a beer looks like as long as it taste good.
     
  19. Beerthrash

    Beerthrash Initiate (0) Dec 13, 2009 California

    Did they say they actually dumbed it? If they did though, im gonna speculate that it wasnt that good.
     
  20. grilledsquid

    grilledsquid Initiate (0) Jul 10, 2009 California
    Trader

    There's no mention of dumping. They even state that it tastes good so I doubt it'll be disposed of when they can serve it on tap.
     
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