More beers with brett?

orval.
It ages beautifully, and i believe its the inspiration for matilda and a lot of other beers.

 

Surly Pentagram
Boulevard Saison-Brett
StillwaterGose Gone Wild
Boulevard Love Child No. 4 (I think a few others have brett too)
Crooked Stave Wild Wild Brett
CS Progenitor
CS L'Brett d'Or
CS Nightmare on Brett (most CS stuff really)
Deschutes Dissident
Evil Twin Femme Fatalle
Stone Enjoy After Brett Pale Ales
FW Agrestic
Prairie Gold

Lots of em from Mikkeller, Bruery, Side Project.

 

I second Boulevard Saison Brett. Very underrated. Was pretty much my introduction to the style.

 

If you know anyone in Portland, Maine I suggest:
Foundation Brewing Company - Moveable Type a new (as of this fall) Brett Saison.
Have had 2 so far (early November and just last week) and I've really enjoyed it!

from their site:

Moveable Type is a farmhouse ale created in the tradition of an old world saison. We began by brewing a provision strength ale, which we then cellared for over a year with Brettanomyces. During the months of cellaring, our saison yeast and the brettanomyces worked together to create a beer rich in tropical fruit notes, balanced by an underlying earthiness. Bottle conditioned, the beer will continue to evolve. This movement in flavor is something we love about farmhouse ales, like a printer’s type, periodically reset to tell a new story.

First Brewed: September 2, 2014
First Bottled: August 9, 2015
First Release: October 31, 2015

Details
Grains: Pilsner, Maine-Grown Flaked Wheat, Acidulated

Hops: Columbus, Summer

Yeast: House Belgian

ABV: 7.9%

IBUs: 45

 

Just about every Jolly Pumpkin product has brett in it. I recommend Oro de Calabaza and Bam Biere the most.

 

I'm sure that most, if not every Belgian Lambic have wild Brett strains in them and cellar extremely well.

 

Have they changed/taken the brett out of Sophie??? First let me say that I completely understand brett takes time to develop BUT I recently had a 2015 and 2014 Sofie .....no apparent brett presence. 2012 is huge brett goodness. Anyone know what's up?

 

It's not really surprising that an older bottle would exhibit more brett characteristics than a fresh one. The only times I'd expect any different is if the bottle was kept too cold or if it becomes overly oxidized.

 

I Understand...... I've had experience with hundreds of different Brett beers at different ages but I could not pick up any brett in a one and a half year old bottle of 2014 I'm wondering if anybody knows if the recipe was changed because it definitely is it different beer. Or maybe I just never had the 2012 fresh

 

2nd Shift Katy. I can't vouch for how it ages, but it was really good fresh. I can't imagine it would get any worse over time.

 

Brett takes awhile to develop, but not 3 years, more like 6 months. So 2014 should be bretty, so somethings up

 

Gonna cracked a 14 this weekend next to a 15 and see what's up.