Cool! Glad to hear the beer is finally ready. Cheers to Dipak for jumping through all those damn hoops and getting his brewery off the ground.
Thought I'd bump this to say Whip In actually had their Cucumber Rye Saison to-go this evening in the cooler in a labeled 32-oz growler. $20 a pop. It's 10.2% ABV! Anyone had that? Sounds... interesting... to say the least. Their IPA is actually damn good. Really loved the barrel-aged version they did with Ranger Creek barrels. Don't go there if you're lookin' for low ABV beers though, lol. I've yet to have one under 10%.
You mean the RC barreled aged beer was not infected Someone needs to show Ranger Creek how to do that
I was put off by the half, and quarter pours at whip in. that said, the beer was still kick FUCKIN ASS.