Night Shift Brewing (March 2016)

Discussion in 'New England' started by frekky, Mar 1, 2016.

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  1. frekky

    frekky Initiate (0) Oct 31, 2015 Massachusetts

    With a rotating 20+ beers available in some combo of draft, growlers, cans, bottles and a number of releases & events throughout the year, I feel Night Shift should merits their own monthly thread!
    ------------------
    What is on tap & available for takeaway (and what format it is sold in!): http://www.nightshiftbrewing.com/on-tap
    OPEN HOURS:
    Monday-Thursday: 12-10pm
    Friday & Saturday: 12-11pm
    Sunday: 12-6pm

    Where to find Night Shift: http://www.nightshiftbrewing.com/where-to-buy
    For the full calendar at Night Shift (canning runs, releases, events, food trucks, etc): http://www.nightshiftbrewing.com/calendar

    To keep it related to beer
    Planned canning/releases/events for March
    Whirlpool Canning 3/2, 3/16, 3/30
    Santilli Canning 3/9, 3/23
    Morph Canning 3/3, 3/15
    Trifecta Canning 3/8
    Awake Canning 3/10
    The 87 Canning 3/14
    Furth Canning 3/17
    Pfaffenheck cans (late March)
    **Year Four Party 3/19/2016**
    Help us in celebrating our fourth year in business with the release of four different beers: a barrel-aged stout, a barrel-aged biere de garde, a sour ale, and a canned DIPA. More details to come!
    2016 Barrel Society Release #1 - Late March-?? (maybe).

    Perhaps @masterob8 can be summoned for details on the Year Four Partyh and Barrel Society releases when the time comes :grinning:

    Whirlpool, Santilli, & Morph (and others) 4-Packs/16 oz cans - $14
    The 87 4-Packs/16 oz cans - $16
     
    #1 frekky, Mar 1, 2016
    Last edited: Mar 1, 2016
  2. Justin42

    Justin42 Initiate (0) Apr 3, 2013 Massachusetts
    Trader

    Excellent idea @frekky, look forward to the discussion in this thread. Night Shift is already great and gets better and better all the time.
     
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  3. frekky

    frekky Initiate (0) Oct 31, 2015 Massachusetts

    Though it isn't related to March releases, the 2/16 Morph was one of my favorites so far and I am glad I got a few four packs for me to space out and enjoy!
    Really looking forward to Pfaffenheck cans later in the month :sunglasses:
     
    robNSB likes this.
  4. robNSB

    robNSB Zealot (617) Oct 6, 2009 Massachusetts

    Happy to answer any questions! Thread got closed before I could respond to @pgbond -

    We still have the mobile bar (which was our original bar/kegerator from the old spot) out in the production floor. We didn't have a lot of success with the patio bar this summer because of the limited selection. Most people just went inside. The real solution is getting the expanded taproom/event space/annex open. That will have the exact same 24 beers as the current bar. This will also give us capacity for about 400 people total and an additional 80 seats or so plus a larger patio space. Hopefully ready at the start of summer!
     
  5. pgbond

    pgbond Initiate (0) Dec 3, 2014 Massachusetts

    I liked the patio bar and used it a lot, but that was me. I can see how the limited selection works against you, especially when 20-ish are at the main bar.
    Looking forward to the expansion!
     
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  6. robNSB

    robNSB Zealot (617) Oct 6, 2009 Massachusetts

    Related to the expansion - we are hiring! Got open spots for Canning Line Crew to Bar managers, Bartenders, and Doorman! If people are interested check out the 4 open roles on our site: http://www.nightshiftbrewing.com/jobs
     
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  7. frekky

    frekky Initiate (0) Oct 31, 2015 Massachusetts

    Will aim to get price info into 1st post next time around
    Whirlpool, Santilli, & Morph (and others) 4-Packs/16 oz cans - $14
    The 87 4-Packs/16 oz cans - $16
     
  8. F2brewers

    F2brewers Maven (1,432) Mar 12, 2005 Massachusetts
    Society Trader

    Done.
     
    frekky likes this.
  9. Ericness

    Ericness Zealot (646) Nov 21, 2012 Massachusetts

    I am most certainly not qualified to run machinery on the order of a canning line, but I thoroughly enjoyed reading that listing.
     
    robNSB likes this.
  10. RyanMcFly1985

    RyanMcFly1985 Savant (1,222) Oct 20, 2007 Ohio
    Trader

    Ya'll need to make El Lechedor shirts. Just sayin'
     
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  11. jjamilkowski

    jjamilkowski Initiate (0) Mar 8, 2013 Massachusetts
    Trader

    I don't often buy t shirts but I would definitely pick up a El Lechedor shirt.
     
    #11 jjamilkowski, Mar 2, 2016
    Last edited: Mar 2, 2016
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  12. robNSB

    robNSB Zealot (617) Oct 6, 2009 Massachusetts

    New batch of Morph got canned today!

     
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  13. beantown_hopster

    beantown_hopster Initiate (0) Dec 20, 2015 Massachusetts

    Tried the new morph last night. It's delicious!
     
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  14. Woody1180

    Woody1180 Zealot (596) Sep 18, 2012 Massachusetts
    Trader

    Any updates on El Leche Bottles left?
     
  15. robNSB

    robNSB Zealot (617) Oct 6, 2009 Massachusetts

    Getting towards the end, I think we are down to around 600 or so bottles left. Also, still on draft. Cheers!
     
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  16. pgbond

    pgbond Initiate (0) Dec 3, 2014 Massachusetts

    Night Shift has it's new canning line up and potentially running (according to social media posts).
     
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  17. robNSB

    robNSB Zealot (617) Oct 6, 2009 Massachusetts

    First run will be Santill. Hopefully tomorrow morning!

     
    NEB_beer, bruindre, meefmoff and 3 others like this.
  18. beantown_hopster

    beantown_hopster Initiate (0) Dec 20, 2015 Massachusetts

    that's so exciting congrats! probably my favorite part about beer as a "hobby", getting to watch local sweet brewers you love grow and share the excitement with them.
     
    robNSB likes this.
  19. Capt_Quint

    Capt_Quint Pundit (762) May 29, 2015 Massachusetts
    Trader

  20. Justin42

    Justin42 Initiate (0) Apr 3, 2013 Massachusetts
    Trader

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