Only Choose Two!

Discussion in 'Beer Talk' started by sixa66, Jan 22, 2015.

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  1. Bearshawks85

    Bearshawks85 Initiate (0) Jun 12, 2014 Illinois

    IPAs and APAs
     
    #81 Bearshawks85, Jan 22, 2015
  2. jageraholic

    jageraholic Pooh-Bah (1,632) Sep 16, 2009 Massachusetts
    Pooh-Bah Trader

    IPA and Stouts. covers all the seasons for me. Glad I dont only have to choose two though.
     
    #82 jageraholic, Jan 22, 2015
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  3. Vogt52

    Vogt52 Initiate (0) May 25, 2014 Maryland

    Stouts and IPAs
     
    #83 Vogt52, Jan 22, 2015
  4. Lucular

    Lucular Grand Pooh-Bah (4,367) Jun 20, 2014 Maryland
    BA4LYFE Society Pooh-Bah Trader

    Belgian quadrupels and sours - okay, I'll narrow that down to lambics. But please don't make me decide whether said lambics will be with fruit or without.
     
    #84 Lucular, Jan 22, 2015
  5. Haymarket

    Haymarket Initiate (0) Jun 30, 2014 Virginia

    American IPA's and Stouts. Lot's of other styles I really like at times, but those two make up 90% of what I drink these days anyway. The US breweries make a ton of good beer, but it is also easiest to find very high quality IPAs and Stouts because of the intense competition in those sectors.
     
    #85 Haymarket, Jan 22, 2015
  6. TylerKitchens

    TylerKitchens Initiate (0) Apr 9, 2014 Massachusetts

    American Barleywines & Sours
     
    #86 TylerKitchens, Jan 22, 2015
  7. Dil_thebeerdrinking_do

    Dil_thebeerdrinking_do Savant (1,192) Jan 21, 2014 Georgia
    Trader

    I like the people who say sours as one.. There are many styles under that category.
     
    #87 Dil_thebeerdrinking_do, Jan 22, 2015
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  8. TylerKitchens

    TylerKitchens Initiate (0) Apr 9, 2014 Massachusetts

    It's cheating but I like all the sours (Lambics, Flanders, Oud Bruin, American Wild Ale, Guezue, Gose, etc)

    It's kind of like saying stouts (imperial stout, RIS, Milk Stout, Oatmeal Stout, etc)

    Style Guidelines have just been broken down into such small niches that they are very specific at this point...
     
    #88 TylerKitchens, Jan 22, 2015
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  9. Andrew041180

    Andrew041180 Initiate (0) Mar 15, 2013 Massachusetts

    German Helles
    American IPA
     
    #89 Andrew041180, Jan 22, 2015
  10. UrbanCaveman

    UrbanCaveman Pooh-Bah (1,866) Sep 30, 2014 Ohio
    Pooh-Bah Trader

    Hefeweizens and doppelbocks.
     
    #90 UrbanCaveman, Jan 22, 2015
  11. Buschyfor3

    Buschyfor3 Savant (1,083) Jan 4, 2009 Kentucky

    Imperial Stouts & Milk/Sweet Stouts.
     
    #91 Buschyfor3, Jan 22, 2015
  12. twb0392

    twb0392 Initiate (0) Aug 1, 2014 Wisconsin

    As an everyday drinker I can't go anything Imperial, I'd be too fat and drunk all the time. So, if I only get 2 forever I'm going to go with APA and stouts also...
     
    #92 twb0392, Jan 22, 2015
  13. Iamjeff6

    Iamjeff6 Initiate (0) Sep 9, 2013 Virginia

    Stouts and Sours
     
    #93 Iamjeff6, Jan 22, 2015
  14. mmmbirra

    mmmbirra Pundit (877) Apr 19, 2009 Italy

    Pilsner/Pilsener and Tripel
     
    #94 mmmbirra, Jan 22, 2015
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  15. atrocity

    atrocity Pooh-Bah (2,264) Dec 18, 2013 Virginia
    Pooh-Bah Trader

    American IPAs (not DIPA) and... hmm... perhaps porters.
     
    #95 atrocity, Jan 22, 2015
  16. TonyLema1

    TonyLema1 Pooh-Bah (2,890) Nov 19, 2008 South Carolina
    Pooh-Bah

    Free and in front of me
     
    #96 TonyLema1, Jan 22, 2015
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  17. FaradayUncaged

    FaradayUncaged Initiate (0) Oct 24, 2014 Michigan

    DIPA and Hefeweizen.

    (I'd really miss the stouts, but can't give up the hefe for the summer months)
     
    #97 FaradayUncaged, Jan 22, 2015
  18. Givemebeer

    Givemebeer Savant (1,219) Apr 6, 2013 Vermont

    Pilsners and Belgian strong darks I'll say.
     
    #98 Givemebeer, Jan 22, 2015
  19. horsehockey

    horsehockey Initiate (0) Jul 31, 2014 Illinois

    Imperial stouts and Saisons.
     
    #99 horsehockey, Jan 22, 2015
  20. Mark-Leggett

    Mark-Leggett Pooh-Bah (2,317) Jul 30, 2014 Missouri
    Pooh-Bah

    Ipa and Stout. Wanted to say can and bottle.
     
    #100 Mark-Leggett, Jan 22, 2015
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