Pale ale ideas

Discussion in 'Homebrewing' started by jlordi12, Sep 12, 2012.

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  1. jlordi12

    jlordi12 Pooh-Bah (1,856) Jun 8, 2011 Massachusetts
    Pooh-Bah

    Im going to brew a pale ale tomorrow. I'm using magnum to bitter and I have an oz of citra , centennial an cascade for later additions. Any recommendations as to how to spread theses out. My original plan was to put equal amount in @25 15 and 5...
     
  2. NiceFly

    NiceFly Initiate (0) Dec 22, 2011 Tajikistan

    Equal amount of centennial and cascade at 15 and 5, dryhop with citra.
     
    MaxSpang and premierpro like this.
  3. azorie

    azorie Pooh-Bah (2,471) Mar 18, 2006 Florida
    Pooh-Bah

    that is the fun of home brewing, I like to make small batches if I am experimenting. Of course 5 gallons may or may not be a small batch to you. Its why I like my 1 gallon kit for these kinds of things.

    I like goldings and saaz in my English PA's. But I am a traditionalist.
     
  4. MaxSpang

    MaxSpang Initiate (0) Jan 28, 2011 Ohio
    Trader

    I agree with this.

    What I would do would be to add equal parts at 10, 5, & 0 minutes, then buy more hops & throw'em in dry. moar hopz
     
  5. jlordi12

    jlordi12 Pooh-Bah (1,856) Jun 8, 2011 Massachusetts
    Pooh-Bah

    I actually think I'm going to do this. I forgot to pick a few things I needed so I have to swing by the local again tonight before brewing. I'm thinking equal parts and dry hopping w/ an oz of citra.
     
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