parabola flight atx - now

Discussion in 'Southwest' started by nsheehan, May 14, 2013.

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  1. nsheehan

    nsheehan Savant (1,206) Jul 3, 2011 Texas
    Trader

    If it helps one person...Hopfields has 2012 from bottle and 2013 on tap. Sucaba on tap too. $20 for all three, while it lasts. I'm not affiliated wth hopfields.
     
  2. ext1rpate

    ext1rpate Initiate (0) Feb 21, 2011 Texas

    Was thinking of heading down there. Is it packed?
     
  3. nsheehan

    nsheehan Savant (1,206) Jul 3, 2011 Texas
    Trader

    There's room at the bar, I think they stillvhave 2012. It was offered to the guy next to me 10 minutes ago. If 2013 ages like 2012 tastes now, Damn!
     
  4. UT-Alex

    UT-Alex Initiate (0) Sep 15, 2012 Texas

    I'm headed there next specifically for the 2012. They advertised that they didn't have many 2012 bottles. How many ounces are they serving?
     
  5. nsheehan

    nsheehan Savant (1,206) Jul 3, 2011 Texas
    Trader

    Sorry phones dying. 2013 is $1 oz so I'm guessing 2012 is 1.5/oz based on the 20 flight
     
  6. lbour

    lbour Crusader (424) Jul 17, 2011 Texas
    Trader

    Left there a couple of hours ago. 6 oz pours of the three for $20. When I left, there were 5 full bottles of 2012 left. Frankly, I enjoyed the 2013 a bit better. Not that the 2012 was disappointing... wouldn't say that at all... but the 2013 tasted "bigger" to me.
     
  7. BK1017

    BK1017 Initiate (0) Nov 9, 2009 Texas

    What this thread really needs to highlight is that Sucaba is on tap. It's phenomenal. Neither of the Parabola's blew my socks off.
     
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  8. mrkmrk

    mrkmrk Initiate (0) Jun 25, 2011 Texas

    Do they still have Sucaba, by any chance at all? I completely missed this last night, and Sucaba is easily in my top three beers. It's phenomenal.
     
  9. UT-Alex

    UT-Alex Initiate (0) Sep 15, 2012 Texas

    Sucaba is officially gone from Hopfields for anyone else wondering.
     
  10. nsheehan

    nsheehan Savant (1,206) Jul 3, 2011 Texas
    Trader

    My favorite was the 2012, complex and full, 2013 was 'hot'. I think it'll do very nicely with 6 months or more, probably a year before I open one. Sucaba was great, but it wasn't my first time having it thanks to PHPizza.

    And sorry I didn't answer ounces question clearly, they were serving 2012 in increments of 2 oz when I got there. I bet it isn't left though :slight_frown:
     
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