Pinthouse Pizza Fully Adrift

Loved it. Can't get enough of The Armadillo pizza as well.

 

sounds great. still going to be available this coming weekend (2/20-2/22)?

 

When I was chatting with them last weekend they said it should be there for abit

 

My best guess... we should have it around for the next 3 weeks or so.

 

Had a chance to try this tonight and it didn't disappoint. Thanks for the recommendation. One of the better DIPAs I've had. May have to head back for a growler fill soon.

 

I've had like 8 pints of this stuff now, I'm in love. I sent some growlers to trading partners and they were big fans of it too. Good thing I don't have to drive far after drinking it, 2 of them put me to sleep last weekend.

 

I think this beer tastes better with a little time given how it tasted at the end of the tank vs fresh last year. And finishing growlers the next day after a **** hair of oxidation. Like some ipas Fully Adrift is almost too hop heavy an unharmonious until it slightly mellows. It's still awesome day old or 4 weeks old - more so the latter. I'd love to see this rotating every few months if hop allotments allow Pinthouse to make it more than once a year.

 

Man. This IPA is killer. I had a buddy bring a 64oz growler up to share with some new peeps and it didn't dissapoint. It left me wanting more the next day.

 

Well this sounds delicious.

 

Well it is delicious

 

Does anyone know if Pinthouse fills the 750 ml swing top growlers?

 

I got one such growler filled of Fully Adrift. They're a bit clueless on how to charge it though, they charged me half the price of a 64oz fill which included cost of the growler itself. So be prepared to over-pay, but other than that yes they do fill them.

 

My buddy paid $38 for a 64oz growler + fill. Expensive but worth it IMO. I'm guessing the fill was $24 and the growler was $14. They sealed the cap which was nice. It was actually pretty difficult to remove. I'd pay $24 for another 64oz pour in a heartbeat again.

 

It's $30 for a 64oz fill and $8 for the growler.

 

Gotcha. I'd still pay the $30 for another fill.

 

I tried it this weekend. Friend brought a growler over. Great beer.

 

No beer is worth more than $20 for a growler fill IMO. Maybe Atrial Rubicite or Scots Gone Wilds but that's about it for Texas beers.

 

I just went there yesterday to get two 32 oz. swingtops filled. The guy gave me a bit of grief, saying they couldn't fill growlers having a "narrow neck." I told him they filled that exact same growler a week before. He talked with the manager and he told him to fill 'er up. However, they are a bit amateurish filling them. A week ago, the bartender couldn't figure out how to close the swingtop properly. This guy spilled a bunch of beer and the pour was a bit foamy. If you have growlers with wider mouths, I would take those.

Also, if you make the trip, try the Odell collab TAP TX 2.0. Delicious pale ale with Citra and Amarillo. Drinkable and refreshing.

 

I'm going to try to make it to the event on March 18th http://pinthousepizza.com/events

Nitro Sharktopus Release & Ballast Point Taps
Join us on the 18th of March as we roll out the Nitro Sharktopus - our Imperial Dry Irish Stout aged in Ballast Point Three Sheets rum barrels! To celebrate the launch of Nitro Sharktopus, we’re tapping a smorgasbord of delicious beers from Ballast Point, including: Victory at Sea 2013, Victory at Sea 2014, Victory at Sea 2015, Sea Monster, Indra Kanindra, Sour Wench, Ginger Big Eye, Habanero Sculpin, Grapefruit Sculpin, Sculpin, and Grunion! And, we’ll have some Ballast Point glassware and merch. to hand out to lucky patrons.

Date: March 18, 5:30 pm