Other than Zwanze which I will never be able to pry from anywhere is there another rhubarb sour or even fruit beer?
Olvade Farms made a great one and just makes great brew period http://beeradvocate.com/beer/profile/25259/77203
Rhubarb Slippery Pig Brewing | Poulsbo, Washington Retired - Rhubarb Double Hefe Minneapolis Town Hall Brewery | Minneapolis, Minnesota Retired - Rhubarb Red Saison Goose Island Beer Co. | Chicago, Illinois Ruddles Rhubarb Greene King / Morland Brewery | Suffolk, United Kingdom (England) Siberia Rhubarb Saison Ilkley Brewery Co. | Ilkley, United Kingdom (England) Strawberry Rhubarb Spring House Brewing Company | Conestoga, Pennsylvania Strawberry Rhubarb Berliner Weisse Catawba Valley Brewing Company | Morganton, North Carolina Retired - Strawberry Rhubarb Tart Perennial Artisan Ales | Saint Louis, Missouri Retired - Strawberry Rhubarb Wheat Minneapolis Town Hall Brewery | Minneapolis, Minnesota The Auroch's Horn Aged On Rhubarb Olvalde Farm & Brewing Company | Rollingstone, Minnesota Retired - Doctors Orders Belgian Rhubarb Doctors Orders Brewing | Sydney, Australia HopCat Rebarbora Rhubarb Saison HopCat | Grand Rapids, Michigan Throwback Rhubarb Wit Throwback Brewery | North Hampton, New Hampshire
I've had this tasty rhubarb beer at Brasserie Saint Germain http://beeradvocate.com/beer/profile/11872/49846 Cheers Mike
I did this I was looking for things like Zwanze and the other listed here that don't have rhubarb in the title, as well as others listed, but thanks for consolidating them in the thread for me.
I love Olvalde Farms, dispite being all the way in Colorado. I managed to get my hands on the Ode series, and an Auroch's Horn, as well as the rhubarb edition. I was the only one at my tasting that liked that last one though, haha.
Batch one Rhubarb Auroch's was the tastiest thing I've ever had from Olvalde, batch two was a rare miss, in my opinion.
I'm gonna jump on the Auroch's Horn bandwagon. First batch was better than the second batch though. Anybody cracked one open lately, wondering if the second batch is still syrupy?
I liked the hell out of that one. So thankful I have a trading partner in MN. I'm waiting to try all three Odes at the same tasting. Maybe my next one?
Batch one was well carbed had a rhubarb character that complimented the base beer in a delicious way. Super crisp and refreshing. Batch two was thin and syrupy and the sweet rhubarb overwhelmed everything else.
