Sour Beer Bottle Share Selections

Discussion in 'Beer Talk' started by techster14, Jan 31, 2015.

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  1. techster14

    techster14 Initiate (0) Apr 11, 2006 Wisconsin

    A friend of mine is hosting a sour beer bottle share tomorrow. There should be quite a few people and some tasty offerings. I'm trying to decide on 3 bottles to bring. I have no issues bringing some of my best cellar beers as this is a group who would certainly appreciate them. Looking for suggestions on 3 from the list. Ideally, I'd like to bring three beers that are different styles and have unique qualities. I'm leaning towards a couple options, but was just curious what my fellow BAs thought. Thanks!

    Fou Foune 2012
    Beat
    Sour in the Rye w kumquats
    Oude Tart
    Oude Gueuze Tilquin
    3F Oude Gueuze
    3F Golden Blend
    GI Lolita
    Dissident 2010, 2012, 2014
    Tart of Darkness
    CS St. Bretta Autumn Citrus
    Cascade Kriek, Blueberry, Strawberry
    Boon Gueuze Mariage Parfait
     
    misternebbie likes this.
  2. misternebbie

    misternebbie Initiate (0) Aug 24, 2014 Pennsylvania

    talk about a bakers dozen of goodness!
     
  3. blckout20

    blckout20 Initiate (0) May 24, 2012 Connecticut

    Fou, Beat, and 3F Goldem blend are probably the best on that list, but Tilquin is awesome if you wanted to go all Belgiam. If this group is not very familiar with gueuzes then 3FOG, 3F OGGB, and Tilqiin Gueuze would be a very nice choice.
     
  4. Strelnikov

    Strelnikov Initiate (0) Jan 29, 2008 Texas

    If you're going for sheer range with the best representation for their styles:
    1. Either Tilquin or 3F (either)
    2. Cascade Blueberry or Kriek
    3. Crooked Stave St. Bretta

    Aside from being "sours" they might as well be from different worlds.
     
    markgugs likes this.
  5. markgugs

    markgugs Initiate (0) Dec 20, 2006 New Jersey

    Fou '12 is the obvious choice, which covers your amazing stone fruit goodness.
    Tilquin Gueuze would be my next choice, for a classic Belgian gueuze, and a great one.
    Finally, and this may be the oddball choice, but I'd go Tart of Darkness, simply because it's a sour stout from the "new school."
     
    cavedave likes this.
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