Sources for buying used barrels?

Discussion in 'Homebrewing' started by atomeyes, Aug 20, 2014.

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  1. atomeyes

    atomeyes Initiate (0) Jul 13, 2011 Canada (ON)

    Looking to possibly get some barrels for homebrewers' club up here.
    wine, bourbon, rum, apple brandy...

    anyone have any reliable sources?
     
  2. bgjohnston

    bgjohnston Initiate (0) Jan 14, 2009 Connecticut

    If you are looking for larger barrels I don't have 1st hand experience, but I bought a used 10-gallon pinot noir barrel from my local homebrew shop, which also sells wine-making supplies. You have to strike when the iron is hot, though; they move in and out of such shops fast.
     
  3. bcoyle

    bcoyle Initiate (0) Sep 9, 2011 Massachusetts

    Check with your local liquor store. Sometimes distributors will get barrels from wineries, breweries, etc and let all of there accounts know. I called the wineries and distilleries directly and majority of them were willing to work with me if they had some.
     
  4. HotCarlSunday

    HotCarlSunday Initiate (0) Apr 15, 2014 New York

    Local distilleries
     
  5. WeaponTheyFear

    WeaponTheyFear Initiate (0) Mar 9, 2008 Connecticut

  6. benetoh

    benetoh Zealot (536) Feb 2, 2008 New Jersey

  7. KegKing

    KegKing Initiate (0) Dec 11, 2005 Texas

  8. JackHorzempa

    JackHorzempa Grand Pooh-Bah (3,375) Dec 15, 2005 Pennsylvania
    Society Pooh-Bah

    How long do you age your beers in those barrels?

    Cheers!
     
  9. dennho

    dennho Initiate (0) Oct 29, 2006 New York

    I just got this email from Farmhouse Brewing:

    Get your barrel before they are gone! We only have 2 left!10 Gallon Whiskey (Charred), $150+shipping
    Please email us at [email protected] with a zip code and barrel request and we will get you a shipping quote.
     
    azorie likes this.
  10. DPA-35

    DPA-35 Initiate (0) Jun 21, 2014

    Deepsouth barrels
     
  11. SFACRKnight

    SFACRKnight Grand Pooh-Bah (3,348) Jan 20, 2012 Colorado
    Pooh-Bah Trader

  12. FATC1TY

    FATC1TY Pooh-Bah (2,564) Feb 12, 2012 Georgia
    Pooh-Bah


    I have one, and left a large stout in it for about 4 weeks on the first run, and I have PLENTY of oak, vanilla, toffee, caramel and bourbon notes in my beer. Very, very good. I suspect, the next batch through it, will take a couple weeks longer.
     
    JackHorzempa likes this.
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