Stone Tenth Anniversary Ruination IPA

Discussion in 'Beer Talk' started by bstave, Jun 13, 2012.

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  1. Onizilla

    Onizilla Initiate (0) Apr 25, 2009 New York

    Out here in New York (Westchester) our distribution area only got 10 cases to split among their best Stone accounts. Weakness.
     
    #21 Onizilla, Jun 14, 2012
  2. agaloco9

    agaloco9 Zealot (513) Apr 26, 2011 California

    I know there are very few IPA's that age well, would you guys recommend I cellar this one?
     
    #22 agaloco9, Jun 20, 2012
    Beerandraiderfan likes this.
  3. ggfunk

    ggfunk Initiate (0) Mar 29, 2010 Oregon

    Only if you want it to turn into a world class barley wine.
     
    #23 ggfunk, Jun 20, 2012
    Beerandraiderfan likes this.
  4. Beerandraiderfan

    Beerandraiderfan Initiate (0) Apr 14, 2009 Nevada

    Only if u drink one fresh.

    I imagine i'll do for this like i did sn30th grand cru. Split between fresh & years from now.
     
    #24 Beerandraiderfan, Jun 20, 2012
  5. evilc

    evilc Initiate (0) Jan 27, 2012 California

    I bought 2. It was alright. I don't want anymore. I just bought 5 Ballast Point Dorado's though, want 12 more. Best DIPA release so far for me this summer in San Diego.
     
    #25 evilc, Jun 20, 2012
  6. agaloco9

    agaloco9 Zealot (513) Apr 26, 2011 California

    I only got one bottle, probably gonna' have it soon then. Thanks!
     
    #26 agaloco9, Jun 20, 2012
  7. SageO

    SageO Pundit (825) Jul 13, 2010 California

    Trying it for the first time tonight, and it’s every bit as good as I thought it’d be. Again, Stone makes a bargain beer (so many other breweries are charging $10/bomber for beers that are way subpar to this).
     
    #27 SageO, Jun 20, 2012
  8. RBassSFHOPit2ME

    RBassSFHOPit2ME Initiate (0) Mar 1, 2009 California

    I'll take fresh Dorado over Sculpin all day long...
     
    #28 RBassSFHOPit2ME, Jun 20, 2012
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