Stout help

scottakelly · Mar 9, 2017

Granitebeard said: ↑

Excuse the new to recipe creation newbie ness, but what about Golden Naked Oats? Not trying to throw everything in a pot and get good beer, but was just looking at my LHBS website, and they have this. Might be worth a shot?

I do intend to do things over the course of a couple tries, probably do the yeast and a slight recipe tweak first, then add from there. Keeping all this stuff here noted down so I don't forget.
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I made a stout a few months ago with a large dose of Golden Naked Oats (I think it was around 20% of the grist). I really liked it. Great flavor. I agree with @wspscott that they do not seem to impact body, so I would still use some regular oats or flaked barley if that is what you are looking for.

Stout help

scottakelly Maven (1,487) May 9, 2007 Ohio

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