Support for Freezer/Fridge Cellar

Discussion in 'Cellaring / Aging Beer' started by CoreyC, Dec 27, 2018.

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  1. CoreyC

    CoreyC Initiate (0) Mar 16, 2015 Wisconsin

    I'm wondering if anyone has felt they needed to build some kind of support for their freezer or fridge cellar due to the weight? I previously had a 17' non-frost free freezer with an external controller and the rigid built in racks were plenty sturdy, but now have a 20' frost free freezer and the movable racks aren't as strong. Also, because it's bigger I have a lot more beers/weight (can fit 35 bombers on a shelf so maybe up to 85 pounds) on each shelve and the racks are really sagging in the middle. I'm thinking I should build some wooden supports so I don't have a major crash catastrophe.
    Anyone have this issue with big shelves (these are 17x26.5 inches) and need to build support?
    Thanks.
     
  2. Beer_Economicus

    Beer_Economicus Pooh-Bah (2,698) Apr 8, 2017 Ohio
    Pooh-Bah Trader

    The kitchen we have is moderate to small in size, and there is no real pantry. As a result, we have decided to use items in the kitchen (which is connected as one large room to the dining room that also has a fireplace) for a pantry that are not actual pantry shelves/cabinets. One of these is a very large, solid maple entertainment center. It's large enough to fit a 42-52inch TV, so pretty wide. I built shelves for it, and drilled peg holes. I did not take a chance with these being strong enough. I went ahead and put in a center support. It works like a charm. (I am using HDF for the shelves, not grates, so this is a tad different.)

    If I was in your situation, I would probably do the same thing I already have with my pantry, only I would use treated wood, or naturally mold resistant wood.

    If you want to get super fancy, you could use non wood items for the support.
     
  3. youradhere

    youradhere Initiate (0) Feb 29, 2008 Washington

    Yes- I did for my keezer out of necessity. Use mold-resistant materials only, as there will be condensation and there will be mold. I recommend cedar (like what they use for wine racks), or use synthetic materials. I have not had good luck painting/coating common wood as mold will find a small place to start.
     
  4. CoreyC

    CoreyC Initiate (0) Mar 16, 2015 Wisconsin

    Thanks - I was thinking I should used treated but I'll check into cedar as well.
     
  5. youradhere

    youradhere Initiate (0) Feb 29, 2008 Washington

    Treated lumber has the preservative chemicals (Micronized Copper Azole) and will still mildew where the MCA is not, while cedar is naturally mildew/rot resistant. Cedar is more expensive, however it is lighter and smells great- I’m not sure about WI, but here cedar is plentiful and widely used as a construction material, so the price difference was negligible to me in my decision process. Treated lumber will work for what you want, but in the past for me where it comes to contact with the plastic surfaces of the fridge I’ve had mold/mildew issues.
     
  6. CoreyC

    CoreyC Initiate (0) Mar 16, 2015 Wisconsin

    I built it with treat and am feeling much more "secure." I tried to post a photo, but again I found it frustrating and couldn't get it to work even following the FAQ instructions (tried using Imgur). Any help on that would be appreciated.
     
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