Temperature control = joy

Discussion in 'Homebrewing' started by redgorillabreath, Dec 17, 2016.

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  1. redgorillabreath

    redgorillabreath Zealot (511) Mar 29, 2015 Pennsylvania

    My fermentation chamber is going for its first run now. After one week I still have 58 bubbles per minute through the blow off tube. Old Rasputin clone with Wyeast 1272. I never had any sort of brew going this Strong after this much time regardless of yeast type, starter size, etc., etc.

    Also, my first Lager has now finished fermenting in my now temp controlled chest freezer. Hit a FG=1.009.

    I am a happy camper, and I give the credit to good temp control!!!

    Cheers!
     
    #1 redgorillabreath, Dec 17, 2016
    PapaGoose03 likes this.
  2. GreenKrusty101

    GreenKrusty101 Initiate (0) Dec 4, 2008 Nevada

    Don't forget the D-rest :slight_smile:...congrats on the temp controller
     
    #2 GreenKrusty101, Dec 17, 2016
  3. redgorillabreath

    redgorillabreath Zealot (511) Mar 29, 2015 Pennsylvania

    Many thanks for this! I didn't forget; I didn't know about it! It's on the way now, however.

    I've said it before, but I sincerely appreciate the advice and help from the folks on this forum.

    Cheers!
     
    #3 redgorillabreath, Dec 17, 2016
    GreenKrusty101 likes this.
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