Threes Brewing in Brooklyn?

Glad to see the feedback! One note on @MisterBisco 's comment on pricing. Some of these will be adapted, as it's a work in progress. And I believe we need to edit the beermenus page on sizes as well. We are doing 5.25oz and 10.5oz tulip pours as well as 10.8oz and 22oz pils-style glass pours. 22oz is a commitment indeed, so we try to have other options too. We also intend to roll out taster sizes for our own stuff down the line, like you'd get when you visit any other brewery. Getting pumped for opening, better get back to work!

 

@ThreesBrewing - just saw your post on Instagram about the small fire. Hope it hasn't f**ked up your plans too badly, and that any cost is minimal. Very unlucky for you guys

 

Looks like the bar is now open, but no Roberta's pizza atm.

EDIT: Delaney's BBQ will be serving up some food

 

Heading over soon. How's the crowd?

 

Not too crowded when I looked around. Food (BBQ) wasn't ready yet so eating outside.

 

Smelled smokey when I walked in. Almost forgot why I smelled like a campfire when I got home. It really sucks that happened.

Great opening. I like the pricing on the small pours.

Mechanical Spring is amazing!

 

@ThreesBrewing Congrats on your grand opening. It sucks that you had a fire in your kitchen area. However, the smoke inside yesterday was too much. Smoke like that needs to be dealt with by blowing it out your doors with big fans and/or utilizing multiple air cleaners with carbon filters. Otherwise, hire a professional service. The problem is that people who stayed got "used to" the smoke and did not smell it again until they got home. It's not healthy and now people have to clean their coats, etc. I'll be glad to go back AFTER you post that the air is smoke-free because you took further action. Hope you'll keep us posted on the "air-cleaning". Thank you.

 

I arrived at 7:15 with 5 others. We all noticed a moderate smoke smell, nothing more. None of our clothes smell like smoke today.

More importantly - awesome space, great beers, friendly people. Will return.

 

Good for you. Assume you didn't sniff the other five today yourself . Unfortunately, not the same story for my party. Even got a comment about the smoke smell on clothes, later that same night. Smoke smell was stronger in different areas of the bar. Not trying to knock the bar but expect clean air inside bars after Mayor Mike cleaned them up. Yes, non-smoker in BK.

 

Well, one of them is my wife so...

But it really may be by the time I arrived it aired out a bit?

 

Thank you so much for the feedback.

We spoke to the FDNY yesterday and were told that the air quality was absolutely fine. Still, we got home last night and agree with @NiceBeerCans about the smoke. Since 7am this morning, we've had a professional disaster recovery company onsite running commercial air purifiers with hepa filters. It is A LOT better in here, though they will be running for at least a few more days to make sure it's back to where we started. Most importantly, we want a healthy environment for our customers. And, we don't want it to effect the smell of our beer.

 

Thank you. I'm even more impressed with your brewery. Everybody should be checking this place out!

 

Thanks for the kind words, @NiceBeerCans. Next time, hopefully less drama, more beer :-)

 

We hit Threes yesterday as part of OH/Threes bar crawl. The space is incredible, multiple levels, very spacious. I had the Arboretum which was solid. Had a sip of the Mechanical Spring too, that seemed solid. Initial impressions for me are this place will do well with non beer-geeks if the food is good as it is a very cool place to hang out. If they make great beer, will do well with beer geeks too. No verdict for me on the beer yet, need to taste some more of their stuff.

PS. Did notice smoky smell when I walked in, but was no big deal.

 

Some good food will be served there:

http://ny.eater.com/2014/12/16/7403429/threes-brewing-lines-up-briskettown-meat-hook-and-robertas

 

Do they fill growlers of their beers? Didn't indicate on BeerMenus any growler prices.

 

As of Saturday they weren't set up for growlers but they should be soon.

 

Will be out in Brooklyn around May..will deff try to swing by here for a quick pour.

 

Yep they will definitely have growlers.

 

@2Xmd @Davidsoul yes, growlers will be part of our regular program, starting early next year.

The growler featured in the pic from @Kanger will be one of two fliptop sizes - the other will be a 32oz. Both will be poured from a pretty badass counter-pressure system that is 95% completed. We're working through a couple of details to get it completed though the fire set us back about a week.

Given that there are a lot of people asking, especially for the holidays, we're going to do a limited (100) supply using screwtop growlers - it'll be a 64oz growler of Single Tree IPA, including the glass growler + a 10.8oz pour of any of our beers for $16, pre-sale only.

This will go live today, but in the meantime, here's a link for you guys...

http://singletreeipa.brownpapertickets.com