Time to open Port's Brother Levonian

Discussion in 'Cellaring / Aging Beer' started by radshoesbro, Nov 4, 2013.

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  1. radshoesbro

    radshoesbro Pundit (987) Dec 16, 2004 California

    Had one the other night. This has to be peaking right now. It was SO damn good. If you've got a bottle, I highly recommend opening it now.
     
    #1 radshoesbro, Nov 4, 2013
  2. errantnight

    errantnight Pooh-Bah (2,015) Jul 7, 2005 District of Columbia
    Pooh-Bah Trader

    I gotta say I find it shocking to hear that it's peaking right now. For me. it's been a fairly steady downhill decline on every bottle I've tasted from release until now, but glad to hear that wasn't your experience.
     
    #2 errantnight, Nov 6, 2013
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