What are your favorite beer styles?

Stouts and Porters

(except oyster stout)

 

German Pilsner,Stouts,Porters
But i will try any style at any time.

 

Dunkles.

 

Ipa and Stouts year round. Sours and Saisons in the summer. I welcome any style,at any time though.

 

The free one.

 

For me, IPA and DIPA are top. Stouts and imperial stouts are second. Third would be wild ales/lambics. But I am willing to try damn near any style at least once or twice. I absolutely hate some smoked beers and chili ales, but there are one or two that can be pretty good. (Rauchbiers are good... I specifically am thinking of ones made with peat-smoked malt. Ick.)

 

Sour, Stouts, Pilsner

 

There are many styles that in their place and time are great beers. For my tastes I have two favorites. First, porters, both English and American, are my go-to beers that I always have in my little beer fridge. They vary enough, from American hopped and dark roasted beers that drink like a stout, to more balanced and traditional British styles, that it is almost like different styles altogether. I generally go for more easily found, and readily affordable, brands like Odell, Sierra Nevada, Deschutes, Anchor, Founder's, and then more traditional Samuel Smith and St.Peter's. But secondly, actually firstly, my favorites are Trappist dubbels and strong Belgian darks like Rochefort 6 and 8, and Chimay Red. I can just think of drinking them and feel better about the day!

 

RIS
English Barleywines
Quads
Saisons
Imperial IPAs

 

Hefeweizens
Weizenbocks
Dunkelweizens

Maibocks/Hellesbocks
Doppelbocks

Dunkels

Märzens

Helles

 

Porters/Stouts are considered ales in the US.

 

Imperial Stouts
Sours

 

Brown Ales
Porters
BBA Stouts
Quads
IPAs

 

Maibock, Hefeweizen, IPA, Stout, everything, all of it. I'm on a wheat whim currently!!

 

1. Dubbels
2. Flanders Reds
3. Saisons
4. Dopplebocks
5. Stouts of all sorts
Honorable mention to IPAs and Bavarian Weizens.

 

There are very few styles of beer I don't like but my faves are:
Saisons
Pale Ales (American, Belgian and GB)
Hefeweizens
Flemish Reds/Oud Bruins

 

Dunkelweizen
Hefeweizen
Brown ale
Saison
Dobblebock

 

Coffee Stout
Juicy IPA
Brown Ale
Citra-Anything

 

I really don't care if you found the one random brewery that doesn't just refer to porters as ale.

In the US, it's accepted that ales are top fermenting beers, and lagers are bottom fermenting. That means that most people here call porters ales, as they do stouts.