Separate names with a comma.
Discussion in 'Beer Talk' started by tewaris, Jan 26, 2013.
Quite coffee forward. Waking me up for the evening
Started with the Beard... Moved on to BCBS now
What should be next ?
GOING WITH SUGGESTIONS if possible here
Nope. Not the worst idea I've ever heard! That'd require me to actually drink a BA FFF and not just trade 'em away
... unfortunately no
Good to see someone actually drink one!
Still strugglin' with Weihenstephaner weissbier's clove and banana flavors. Good Lawd, sumbody gimme a HighLife! Listenin' to Robert Johnson. My fellow git-tar pickers, I believe this boy went down to the Crossroads, and never did make it back.
these 3 things, i fucks with
If my mom had 2009 Dark Lord I would visit home more often.
Buddy bought me this sweet Broncos mug and it holds a bomber PERFECTLY!!
Got a couple buddies stopping over, we all agreed that we wanted to get STONED..............
Finding out what the repair bill would be for my car put me in a sour mood. Since I don't have any sours, I figured something big and hoppy would do. And I have Palate Wrecker.
( D@mmit! Where's my bowling ball?!?! )
More Abrasive thanks to yamar68. Man this stuff is so good...
Missed Catch Me if You Can on tv, so watching the DVD now!
New Belgium Lips of Faith Imperial Coffee Chocolate Stout
Starting out with a very solid Brown Ale-
We don't get this here in the NYC area, so I was very pleased to finally being able to try it via a trade. I could definitely see drinking this by the pitcherfull under the big Montana sky!
Smelled a bit foul, bit otherwise drinking fantastically. Really enjoying sipping on this and watching some hockey
With Scotty drinking Monk's Flemish Sour Ale and Church Brew Works DIPA on tap
My first and definitely not my last!
St. Bernardus Abt 12. Trying new styles tonight, life can't be crazy bb stuff all the time (but I wish).
Ommegang Three Philosophers and a steak (after a small to medium broiler fire)
I want to bathe in that.
One Trick Pony Stout and Dark Horse Scotty Karate..
Somehow this was not included the 1st go around.
Yes, it is time you did that.
Not bad.. cheers!
Draw three dots on my head and call ME your bowling ball!
Kickin' it off with this Terribly delicious beer...
just opened bottle #2, damn this beer is good!...
Hot damn! Drink'em if you got'em, I can't imagine this getting much better.
Headed out to Gordon Biersch, never been to one before. I'm anticipating a thorough whelming, but I'm not complaining.
That steak looks perfectly cooked to me! The only suggestion I have to potentially improve it would be to source the beef from Bryan Flannery
Fish tacos. Eat 'em.
Three-week-old Hopslam. Slightly attenuated compared to 1 week old, but still damn good.
two beers from Sixpoint, Resin earlier and a 3beans now
Happy Saturday BA! This SUCKS....
Sweetwater LowRYEder IPA
Sweetwater Exodus Porter
Did you bowl a STRIKE?? Love this stuff.....
Throwback Fat Alberta (Peanut+cocoa nib Imp.Stout)-Delish!
Now,Goose Island Cherry Rye.....Yum.
Stone Old Guardian Barley Wine. First barley wine experience is good so far.
Started off with two San Francisco legends:
Anchor Steam and the Grateful Dead channel on Sirius XM. First time for Anchor. It's a pretty good brew. Then I moved on to this:
It's helping to get me psyched for the ice storm that cometh!