What is the most unique beer menu?

Generally, you either get 'by country' (and by state within the US), by 'style', or 'character'; these examples from 3 places I've seen (approachable, earthy, bitter, dark & roasty, refreshing, sour, tart & super funky, brawny sippers, Belgian style beauties, cider, spiced & fruit), (smooth & dark, light & fresh, sweet & sour), and (malt, roast, smoke, fruit & spice, tart & funky, crisp, hop).

If you're going with a good bunch of IPAs, I'd prefer English, American, West Coast, etc over IBU's (many of which may not be available or accessible).

If I'm in a bar, I want search functionality over unique & different. I want it clear & concise. From a place in Maine I visited a few years back... "The bottled menu is a riddle of disorganization, unreasonable categories & duplicate entries throughout (fix it, fix it now). They've got the goods but it's really hard for me to detail what's what without lifting a beer menu and I won't". Don't be that place.

If you're playing American craft, and there's a a lot of it, go by style and then subset state or vice versa.