Wheatwine - Under Appreciated or Terrible?

Discussion in 'Beer Talk' started by CloudStrife, Jan 30, 2013.

?

Wheatwine or Barleywine?

  1. Wheatwine

    24.2%
  2. Barleywine

    75.8%
  1. CloudStrife

    CloudStrife Nov 20, 2008 New York

    Have tried a few wheatwines recently and been quite happy with the results. Looking back through the different wheatwines on this site I can recollect trying four. Pilgrims Dole, Triticus, Smuttynose and right now Graupel.

    I was surprised to see that there are only 33 in the top 50... The description has "A somewhat recent and over-looked American strong ale" So what are your thoughts? Would you like to see more breweries experimenting with Wheatwines or would their time be better spent with a more traditional Barleywine?

    Starting it off, I am all for more breweries trying this style. It would be great to try a bourbon barrel aged variant as well.
     
  2. beertunes

    beertunes Sep 24, 2007 Washington
    Beer Trader

    One of my favorite Washington brewed beers is Old Sol Wheatwine by Big Time Brewing. I love the style.
     
    603BeerMe and flexabull like this.
  3. CloudStrife

    CloudStrife Nov 20, 2008 New York

    Looks like a mighty fine wheatwine... Seattle is where my roots are at so next time I'm home I will be on the hunt for some... Big Time.
     
  4. Jnorton00

    Jnorton00 Apr 13, 2007 Massachusetts

    Very under appreciated!!
     
    603BeerMe, BrewStew58 and FosterJM like this.
  5. Goosey

    Goosey Jan 18, 2012 Missouri

    Bourbon barrel pilgrims dole was excellent, as well as perennial heart of gold. Harvest dance was very satisfying also. I say the more styles of beer in production, the better. They also age well.
     
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  6. WagonCircler

    WagonCircler May 15, 2011 New York
    Beer Trader

    I'm surprised that Ithaca 13 is not on your list.

    Its old, but still tastes pretty good today.
     
  7. FosterJM

    FosterJM Nov 16, 2009 California
    Beer Trader

    To the OP:

    Go drink a Harvest Dance from Boulvard or a White Chocolate from the Bruery. Bad ass Wheatwines.

    Cheers!
     
  8. FosterJM

    FosterJM Nov 16, 2009 California
    Beer Trader

    That was a tasty beer.

    Cheers!
     
  9. zachary80

    zachary80 Nov 29, 2009 Indiana

    I certainly don't see why the question has to be one or the other. Founders Nemesis (listed here as the 2009) was a delicious wheatwine. Other than that, the only one I'm sure I have had was Pilgrim's Dole (which I gave a 3.7). I've had countless better barleywines, but there are also far more on the market. I'd like to know why this is, whether it is had to brew a great example of, or just due to a lack of demand.
     
  10. CloudStrife

    CloudStrife Nov 20, 2008 New York

    Good call, certainly is not one I have tried but would love to, Ithaca can hold down a brew. Got me thinking of numbers and another wheatwine I've had is Weyerbacher XIV. Have had the pleasure of two of them in the last few months. Great with some age!
     
  11. Bitterbill

    Bitterbill Sep 14, 2002 Wyoming
    Beer Trader

    I've had the Smuttynose, Harvest Dance from Boulevard, and 13 Hour Wheat from FT Collins. I thought they were decent to good but I'll take a good Barleywine style ale over any of them every time.
     
  12. CloudStrife

    CloudStrife Nov 20, 2008 New York

    I should of phrased the question: What would you want to see your favorite brewery try a new version of?

    But that was ending a sentence in a preposition. :-0
     
  13. ShogoKawada

    ShogoKawada May 31, 2009 Pennsylvania

    I love 'em but haven't found one that tops a top-notch barleywine.
     
  14. 4kbrianb

    4kbrianb Jan 2, 2013 California

    can't say I have actually ever tried a wheatwine... but thanks to you guys... it is on my beer bucket list for the month of February.
     
  15. samoblue

    samoblue Apr 26, 2006 California

    Ryewine 4 life.
     
    CloudStrife likes this.
  16. Jerome1929

    Jerome1929 Sep 11, 2008 Michigan

    I haven't had many but Short's Anniversary Ale is my favorite.
     
  17. CloudStrife

    CloudStrife Nov 20, 2008 New York

    I can agree with that wholeheartedly but its a difficult comparison. This site lists 531 barleywines to 87 wheatwines. It is inevitable that there are better barleywines.
     
    fmccormi likes this.
  18. zachary80

    zachary80 Nov 29, 2009 Indiana

    In that case, I'd love to see more wheatwines, at least as seasonal/special releases.

    Also, in response to that 'rule' which I hate: "Not only is the preposition acceptable at the end, sometimes it is more effective in that spot than anywhere else" - http://books.google.com/books?id=sj5_wr6zIEcC&lpg=PA112&ots=msb1sgR9kK&dq=Not only is the preposition acceptable at the end, sometimes it is more effective in that spot than anywhere else&pg=PA112#v=onepage&q=Not only is the preposition acceptable at the end, sometimes it is more effective in that spot than anywhere else&f=false


    Forgot this was a wheatwine - personally I found it least appealing of the three, but the blood orange also really separates it from the crowd
     
    CloudStrife likes this.
  19. Wisconsin

    Wisconsin Jul 24, 2008 Wisconsin

    I've only had one and liked it. Wish I could find more of them.
     
  20. SeaOfShells

    SeaOfShells Feb 22, 2011 California

    If only it were that easy.
     
    FosterJM and CloudStrife like this.
  21. mellowmark

    mellowmark Mar 31, 2010 Minnesota
    Beer Trader

    I prefer Rye Wine over both.
     
  22. FosterJM

    FosterJM Nov 16, 2009 California
    Beer Trader

    Touche. My apologies.

    Cheers!
     
  23. CloudStrife

    CloudStrife Nov 20, 2008 New York

    This is new to me and very intriguing. I have always enjoyed RyePA's. What are some Rye Wines out there?
     
    Bitterbill likes this.
  24. jtmartino

    jtmartino Dec 11, 2010 California
    Beer Trader

    The wheatwines I've had are typically much sweeter and not as complex as most English Barleywines. It's a turn-off for a lot of people I've shared with.

    White Chocolate is no exception - it's a tasty beer, but damn it's really really sweet. Tastes like a Bruery/Southern Tier collab.
     
    Kopfschuss likes this.
  25. Bitterbill

    Bitterbill Sep 14, 2002 Wyoming
    Beer Trader

    I'd like to see a list of them too.
     
  26. mellowmark

    mellowmark Mar 31, 2010 Minnesota
    Beer Trader

    My personal favorite, and while it might be listed as so on this website, is Rye-on-Rye from Boulevard. Also, Rye Wyne from Brau Brothers is pretty awesome, but expensive.
     
  27. Cenosillicaphobe

    Cenosillicaphobe Jul 24, 2011 Maine

    Yeah...I'll just run to the store real quick and grab one...brb...lol.
     
    fujindemon74 likes this.
  28. HardyA

    HardyA Jan 26, 2013 Michigan

    I choose neither. Both are terrible
     
  29. CloudStrife

    CloudStrife Nov 20, 2008 New York

    That is a good point. The 50%+ wheat does give a very sweet taste to the beer. However funny you should mention Southern Tier as their sweeter beers are what really turned me on to craft beer. I am beginning to see a correlation here. Don't get me wrong I would be preferable to a more complex barley wine, just curious if other brewers could master this style.
     
    Craigory likes this.
  30. beertunes

    beertunes Sep 24, 2007 Washington
    Beer Trader

    I've generally found Wheatwines to be drier and have earthier grain flavors than Barleywines. Wheatwines are one of the few "big" beers I like during hot weather. I can't ever remember wanting a big, sweet, sticky Barleywine when I'm outside in the Summer, but Wheatwines hit that spot just right.
     
  31. EnronCFO

    EnronCFO Mar 29, 2007 Massachusetts
    Beer Trader

    Portsmouth's Wheat Wine is amazing and better than any sweet barleywine I've ever had. To me, the hoppier barleywines are almost a different style altogether.
     
  32. FriarTuckInLuck

    FriarTuckInLuck Dec 15, 2011 Arizona

    Boogoop was pretty great.
     
  33. shand

    shand Jul 13, 2010 Florida
    Beer Trader

    I've only had a sample of Harvest Dance, but I thought it was very good and am open to trying more beers from the style.
     
  34. Cenosillicaphobe

    Cenosillicaphobe Jul 24, 2011 Maine

    Not really the same thing...but it's in the ballpark...Three Floyds and Mikkeller did a buckwheat wine collab called Boogoop that I enjoyed immensely. My only experience with an actual wheat wine was Portsmouth Brewery's rendition...don't recall a name...but it was merely okay to me.

    EDIT: ...aaaaand FriarTuckInLuck beat me to the Boogoop lol.
     
  35. Cenosillicaphobe

    Cenosillicaphobe Jul 24, 2011 Maine

    Yup...and I'm wondering how the cellar is treating it...can't wait to try.
     
  36. poopinmybutt

    poopinmybutt May 25, 2005 Nebraska

    boulevards harvest dance is hard to beat for $8/per.

    drink it fresh. the citra hops fade a lot after a bit.
     
    mkennedy119 and LambicPentameter like this.
  37. danieelol

    danieelol Jun 15, 2010 Australia

    Generally prefer Barleywines but Jackie O's Bourbon Berry Grove was awesome! Not sure how reflective of Wheatwines in general it is though.
     
  38. salzar

    salzar Dec 27, 2008 California

    White oak sap from the Bruery is amazing!!!
     
  39. Dope

    Dope Oct 5, 2010 Massachusetts

    Yup, didn't get a ton of love here but I gave it a 4.43. Delicious. Bought another to age and now it's retired, alas. :(

    Dope
     
    TwelveOunces likes this.
  40. Thickfreakness

    Thickfreakness Oct 2, 2010 New York

    33 in the top 50 what? I think Im missing something here.
     
    CLively likes this.
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