Who's brewing this weekend?

I will be brewing a brown ale that I will age on bourbon oak cubes at the same club group brew. Good to see you picked out your choice for your 300th recipe Mike.

 

Gonna be doing an English Barleywine. Haven't decided on any extra treatments yet, but they may exist.

 

Founder breakfast clone on its way this weekend (or next)

 

doing a black IPA sunday... this will be my first BIAB method. Really looking forward to experimenting w/ this process... This is my 10th beer.

 

Hoping to get in an American Blonde Ale. Spent last weekend trying to rid my fermenters of an infection that crippled 6 batches, and possibly hit 2 more. Looking to test my cleaned equipment and new bottling rig to see if I was able to remove the wild yeast/bacteria or if I have new wild fermenters. PBWd over night, 3+ hours bleach soak, and more PBW and lots of rinsing. Hoping I got it all. 6 gals, finished w/ Amarillo, and split to the Better Bottle and Plastic Conical.

 

Saturday or Sunday I am finally brewing my Stay Away IPA.

 

This Friday an APA. Using citra hops for the first time for late additions and dry hopping. Cascade for bittering

 

Brewing an IPA tonight. Planning on adding a sparge step for the first time to my normal BIAB ritual. Hoping it doesn't get too cold out!

 

Brewing up an Imperial Breakfast Stout, yeast starter cooling down now.. Also hope to bottle up 3 gallons of Cyser, keg a Pale Ale (dry hopped with Citra/Amarillo) and finally tap my Helles which has been lagering for 8 weeks.

 

No brewing, but will be kegging a Blackberry Wheat which blends very well with the Imperial Berliner. Also have a hoppy red in primary right now so just monitoring it. New roommate moving in so I expect I'll be too busy to set aside the time to brew.

 

Nothing this weekend, just tending to my monster DIPA that I was overshot my gravity on last weekend.

 

I do need to think about bottling a Berliner weiss, but I think it will have to wait for another couple weeks.

 

Brewing up a black IPA...gonna try using white labs dry English yeast for the first time.

 

Just finished a 2 Hearted clone on Monday. Looking at doing a PtE clone this weekend

 

Kegging two American Amber/Red Ales today and then checking the carb on 8x 5 gallon kegs that I brewed for an event this Friday. Should be fun.

Also, fining and kegging my homebrew for an upcoming comp.

 

Should be bottling my Citra Pale Ale and my Chocolate Milk Stout on Sunday. Hoping to start on a Berlinerweiss as well!

 

I hope to brew - depends though. Might brew a saison

 

might be brewing a Honey Wheat for a friend's daughter's wedding on Friday. I will at least be bottling a Citra DIPA and a Brown Ale.

 

I am planning on brewing a Bombastic IPA kit I got from Great Fermentations.