Hello, New to the site, just brewed my 4th beer. First two were extracts, this and last all grain with a Mash & Boil. Everything went well, despite maybe missing some effeminacy numbers but all in all got 5 gal and hit my numbers. First time using this yeast and didn't realize to let it swell up, I just popped the nutrient pack and pitched it in. That was at 6pm last night, looked this morning and no activity. Just wanna know if I should be worried/what to look for, and or how to cure it if so. The other brews I made used either US-05 or English Ale yeast that acted really quick. Info: Fg after boil 1.060 pitched at 70deg. Wyeast mfg date Nov. 2019 Thank y'all Stay Safe out there! Cheers!