Kick In The Nuts
Flying Monkeys Craft Brewery
- From:
- Flying Monkeys Craft Brewery
- Ontario, Canada
- Style:
- American Stout
- ABV:
- 5.6%
- Score:
- +9 ratings needed
- Avg:
- 3.63 | pDev: 0%
- Ratings:
- | reviews: 1
- Status:
- Retired
- Rated:
- Feb 28, 2016
- Added:
- Feb 28, 2016
- Wants:
- 0
- Gots:
- 0
NO SCORE
-
-
No description / notes.
Recent ratings and reviews.
Reviewed by DaveBar from Canada (ON)
3.63/5 rDev 0%
look: 4.25 | smell: 4.25 | taste: 3.25 | feel: 3.5 | overall: 3.5
3.63/5 rDev 0%
look: 4.25 | smell: 4.25 | taste: 3.25 | feel: 3.5 | overall: 3.5
Purchased as part of the release at Bar Volo February 27th 2016. Served at 7deg C in a wine glass.
A- Pours well and keeps a tiny head that lasted for around 3mins or so before film out. Very dark brown colour.
S- Sour and coconut
T- Super sour and coconut. The coconut overpowers along with the sourness. Just hits you in every respect. Waited until it warmed up a bit and it became a bit more palatable, barely. That coconut just smashed the brew apart
M- Sour and tart. A bit too sour. Watery
O- Too sour, Too much coconut. Just unbalanced. Needs refinement, creaminess and balance.
Food Pairing
This unusual brew is tough to pair as the coconut and sourness is just overpowering. If I had to pair it, I would try it with........ Pad Thai with peanuts and chicken or shrimp. Something spicy. Second selection would be a red coconut curry stir fry. Both would work.
Enjoy
Feb 28, 2016A- Pours well and keeps a tiny head that lasted for around 3mins or so before film out. Very dark brown colour.
S- Sour and coconut
T- Super sour and coconut. The coconut overpowers along with the sourness. Just hits you in every respect. Waited until it warmed up a bit and it became a bit more palatable, barely. That coconut just smashed the brew apart
M- Sour and tart. A bit too sour. Watery
O- Too sour, Too much coconut. Just unbalanced. Needs refinement, creaminess and balance.
Food Pairing
This unusual brew is tough to pair as the coconut and sourness is just overpowering. If I had to pair it, I would try it with........ Pad Thai with peanuts and chicken or shrimp. Something spicy. Second selection would be a red coconut curry stir fry. Both would work.
Enjoy
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